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Best-Ever Salad Recipes

Autor Anne Hildyard
en Limba Engleză Paperback – 31 ian 2014
Salads must be one of the most versatile dishes - they can be eaten as an appetizer or a main course, enjoyed cold or warm, and you can choose from a huge variety of textures, tastes and seasonings. This book is filled with recipes for salads drawn from all corners of the world to take advantage of unusual ingredients.
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Paperback (1) 8651 lei  3-5 săpt. +4838 lei  6-12 zile
  Hermes House (UK) – 31 ian 2014 8651 lei  3-5 săpt. +4838 lei  6-12 zile
Hardback (1) 6571 lei  3-5 săpt. +6164 lei  6-12 zile
  Anness Publishing – 11 mar 2018 6571 lei  3-5 săpt. +6164 lei  6-12 zile

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Specificații

ISBN-13: 9780857233226
ISBN-10: 085723322X
Pagini: 224
Ilustrații: over 245 photographs
Dimensiuni: 208 x 281 x 19 mm
Greutate: 1.18 kg
Editura: Hermes House (UK)

Notă biografică

Anne Hildyard is an editor and writer, and for this book has compiled a collection of refreshing salad recipes sourced from leading food writers.


Descriere

Salads must be one of the most versatile dishes - they can be eaten as an appetizer or a main course, enjoyed cold or warm, and you can choose from a huge variety of textures, tastes and seasonings. This book is filled with recipes for salads drawn from all corners of the world to take advantage of unusual ingredients.