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Biodiversity and Conservation: Characterization and Utilization of Plants, Microbes and Natural Resources for Sustainable Development and Ecosystem Management

Editat de Jeyabalan Sangeetha, Devarajan Thangadurai, Goh Hong Ching, Saher Islam
en Limba Engleză Paperback – 31 mar 2021
This volume provides an enlightening and pragmatic approach to preserving biological diversity by gathering a wide range of peer-reviewed scientific content from biodiversity researchers and conservators from around the world. It brings comprehensive knowledge and information on the present status of conservation of biological diversity including floral, faunal, and microbial diversity. A detailed account of recent trends in conservation and applications under changing climate conditions, focusing mainly on agriculturally and industrially important microbes and their sustainable utilization, is presented as well.


Over the past five decades, extensive research work has been done on many aspects of biodiversity conservation and sustainable utilization of biological resources. This book examines this crucial issue. Chapters discuss biodiversity concepts, benefits, and values for economic and sustainable development; explores applications and strategies for biodiversity preservation; and considers the role of biodiversity conservation in public awareness services and cultural significance. The volume also examines the process of evolution and the future of biodiversity in conjunction with climate change factors, with special reference to infectious diseases.


 
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Specificații

ISBN-13: 9781774634455
ISBN-10: 1774634457
Pagini: 472
Ilustrații: 59
Dimensiuni: 156 x 234 mm
Greutate: 0.87 kg
Ediția:1
Editura: Apple Academic Press Inc.
Colecția Apple Academic Press

Public țintă

Academic and Postgraduate

Cuprins

1. Biodiversity: Concepts, Benefits, and Values for Economic and Sustainable Development  2. The Value of Biodiversity in the Legume Family and Its Benefits for Human Lives  3. Diversity and Conservation of Spontaneous Carum, Vicia, and Lathyrus Species in Lithuania  4. Plant Diversity in the Rural Home Gardens of Coastal Taluks of Uttara Kannada in Karnataka, India  5. Primula Species as Indicators of Forest Habitat Diversity in Georgia, South Caucasus  6. Prospects of Coconut Biodiversity for Safe, Healthy, and Sustainable Edible Oil Discovery  7. Diversity and Metabolites of Actinomycetes from Peat Swamp Forest Soils  8. Biodiversity of Trichoderma and Their Applications in Agriculture, Industry, and Medicine  9. Biodiversity and Conservation of Higher Plants in Bangladesh: Present Status and Future Prospects  10. In Situ and Ex Situ Conservation of Biodiversity in India: Strategies and Approaches for Environmental Sustainability  11. Understanding the Process of Evolution and the Future of Biodiversity under a Changing Climate with Special Reference to Infectious Diseases  12. Evolving Park Values among the Local People in Taman Negara, Malaysia’s Oldest National Park  13. Appreciating Nature Conservation at a Malaysian First World Heritage Site Through Its Recreational and Tourism Activities  14. Public Awareness Towards Ecological Services and Cultural Significance of Mangroves in Southern Peninsular Malaysia


 

Notă biografică

Jeyabalan Sangeetha, Devarajan Thangadurai, Goh Hong Ching, Saher Islam

Descriere

Provides a pragmatic approach to preserving biological diversity by gathering a wide range of peer-reviewed scientific content from biodiversity researchers and conservators from around the world.