Biotechnology of Plasma Proteins: Protein Science
Autor Roger L. Lundbladen Limba Engleză Hardback – 8 aug 2012
Discussing the role of plasma proteins in current biotechnology, Biotechnology of Plasma Proteins describes the protein composition of human plasma, the fractionation of plasma to obtain therapeutic proteins, and the analysis of these products. It delineates the path from plasma products to recombinant products, and highlights products from albumin, intravenous immunoglobins, and coagulation. It offers a comprehensive review of current techniques for the analysis of proteins including electrophoresis, chromatography, spectrophotometry, mass spectrometry, and updates not published since 1975.
Protein Composition of PlasmaKey Topics
- Proteomic methods for plasma protein analysis
- Plasma protein biomarkers
- Validation of biomarkers
- Assays for plasma biomarkers
- Assay development and validation
- Electrophoresis
- Chromatography
- Immunoassay
- Mass spectrometry
- Raman spectroscopy
- Development of Cohn alcohol fractionation
- Industrial methods
- Development of chromatographic methods
- Albumin
- Intravenous immunoglobulin
- Coagulation products
- Growth factors
- Wound management
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Specificații
ISBN-13: 9781439850268
ISBN-10: 1439850267
Pagini: 460
Ilustrații: 20 black & white illustrations, 10 black & white tables
Dimensiuni: 152 x 229 x 33 mm
Greutate: 0.77 kg
Ediția:1
Editura: CRC Press
Colecția CRC Press
Seria Protein Science
ISBN-10: 1439850267
Pagini: 460
Ilustrații: 20 black & white illustrations, 10 black & white tables
Dimensiuni: 152 x 229 x 33 mm
Greutate: 0.77 kg
Ediția:1
Editura: CRC Press
Colecția CRC Press
Seria Protein Science
Cuprins
Blood, Plasma, Cells, and Other Biological Fluids. Plasma Fractionation and Plasma Protein Products. Methods for the Analysis of Plasma and Plasma Protein Fractions. Albumin. Plasma Immunoglobulins. Factor VIII and von Willebrand Factor. Plasma Proteinase Inhibitors. Vitamin K-Dependent Proteins. Miscellaneous Plasma Proteins.
Descriere
Discussing the role of plasma proteins in current biotechnology, this book describes the protein composition of human plasma, the fractionation of plasma to obtain therapeutic proteins, and the analysis of these products. It delineates the path from plasma products to recombinant products, and highlights products from albumin, intravenous immunoglobins, and coagulation. It offers a comprehensive review of current techniques for the analysis of proteins including electrophoresis, chromatography, spectrophotometry, and mass spectrometry, as well as updates not published since 1975.