Choice Cookery
Autor Catherine Owen Ilustrat de Aci Landaen Limba Engleză Paperback
Published in 1889 by prolific cookbook author Catherine Owen, this work was designed to appeal to women looking for the "newest and best in modern cookery." Originally written for Harper's Bazar, Owen's work was aimed at the upper class household seeking culinary elegance, rather than household economy.
| Toate formatele și edițiile | Preț | Express |
|---|---|---|
| Paperback (5) | 49.38 lei 3-5 săpt. | |
| – | 49.38 lei 3-5 săpt. | |
| Applewood Books – 30 noi 2007 | 143.21 lei 3-5 săpt. | |
| Echo Library – 31 dec 2009 | 76.08 lei 38-45 zile | |
| Buchanan Press – 28 feb 2008 | 129.31 lei 38-45 zile | |
| Vogt Press – 8 dec 2009 | 231.92 lei 38-45 zile |
Preț: 49.38 lei
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Specificații
ISBN-13: 9781533326997
ISBN-10: 1533326991
Pagini: 158
Dimensiuni: 152 x 229 x 9 mm
Greutate: 0.22 kg
ISBN-10: 1533326991
Pagini: 158
Dimensiuni: 152 x 229 x 9 mm
Greutate: 0.22 kg
Notă biografică
Catherine Owen is an Edmonton-based poet (formerly of Vancouver) whose work has been published in national and international journals such as ""Queen's Quarterly"" and ""Poetry Salzburg"". Her first book ""Somatic: The Life and Work of Egon Schiele"" (Exile Editions, 1998) was nominated for the Gerald Lampert Award while her second, ""The Wrecks of Eden"" (Wolsak and Wynn, 2002) was short listed for the BC Book Prize. Her most recent collections are ""Cusp/detritus"" (Anvil Press, 2006) and ""Shall: ghazals"" (Wolsak and Wynn, 2006). Her work has also appeared in the anthologies ""A Practice of Spirit"" (St Thomas Poetry Series 2002) and a collection of tributes to Joe Rosenblatt (Guernica Editions 2005).
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Published in 1889 by prolific cookbook author Catherine Owen, this work was designed to appeal to women looking for the "newest and best in modern cookery." Originally written for Harper's Bazar, Owen's work was aimed at the upper class household seeking culinary elegance, rather than household economy.