Controlling Restaurant & Food Service Food Costs: 365 Secrets Revealed: Food Service Professionals Guide to, cartea 06
Autor Douglas Robert Brownen Limba Engleză Paperback – sep 2002
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Specificații
ISBN-13: 9780910627160
ISBN-10: 0910627169
Pagini: 144
Ilustrații: illustrations
Dimensiuni: 136 x 208 x 11 mm
Greutate: 0.2 kg
Editura: Atlantic Publishing Company (FL)
Seria Food Service Professionals Guide to
ISBN-10: 0910627169
Pagini: 144
Ilustrații: illustrations
Dimensiuni: 136 x 208 x 11 mm
Greutate: 0.2 kg
Editura: Atlantic Publishing Company (FL)
Seria Food Service Professionals Guide to
Notă biografică
Douglas R. Brown is a best selling author and publisher of computer software and books specific to the food service industry. His extensive background and years of service in the food service industry provides the practical insight into the business so desperately needed in the highly volatile food service industry.