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Edible Stories

Autor Mark Kurlansky
en Limba Engleză Paperback – 5 oct 2011
A surprising novel about the power of food, like Perfume crossed with Robert Altman's Short Cuts.
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  Riverhead Books – 31 oct 2010 12100 lei  6-8 săpt.

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Specificații

ISBN-13: 9781906142872
ISBN-10: 1906142874
Pagini: 320
Dimensiuni: 216 x 138 x 23 mm
Greutate: 0.31 kg
Editura: Gibson Square Books Ltd

Notă biografică

Mark Kurlansky is the New York Times bestselling author of many books, including The Food of a Younger Land, Cod: A Biography of the Fish That Changed the World; Salt: A World History; 1968: The Year That Rocked the World; and The Big Oyster: History on the Half Shell. He lives in New York City.

Cuprins

Red Sea Salt Hot Dog Muffins Orangina Bean Curd The Icing on the Cake The Soup Osetra Creme Brulee Espresso Menudo Cholent Boudin Hotpot Belons Margaret

Recenzii

'Mark Kurlanksy is a foodist par excellence - The wit is nicely low key - always teasing.' Guardian 'Exciting, intriguing and inventive.' Scotsman 'Hugely enjoyable.' Metro 'Verve and humour - sometimes sharp, sometimes gentle.' The Age (Australia)

Descriere

Descriere de la o altă ediție sau format:
In these linked stories, Kurlansky ("Cod" and "Salt") reveals the bond that can hold people together, tear them apart, or make them become vegan: food.