Fieldwork
Autor Iliana Reganen Limba Engleză Hardback – 8 mar 2023
| Toate formatele și edițiile | Preț | Express |
|---|---|---|
| Paperback (1) | 102.71 lei 3-5 săpt. | +15.90 lei 7-13 zile |
| Agate Publishing – 23 apr 2024 | 102.71 lei 3-5 săpt. | +15.90 lei 7-13 zile |
| Hardback (1) | 137.27 lei 3-5 săpt. | +22.21 lei 7-13 zile |
| Surrey Books,U.S. – 8 mar 2023 | 137.27 lei 3-5 săpt. | +22.21 lei 7-13 zile |
Preț: 137.27 lei
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Specificații
ISBN-13: 9781572843189
ISBN-10: 1572843187
Pagini: 344
Dimensiuni: 144 x 220 x 29 mm
Greutate: 0.54 kg
Editura: Surrey Books,U.S.
ISBN-10: 1572843187
Pagini: 344
Dimensiuni: 144 x 220 x 29 mm
Greutate: 0.54 kg
Editura: Surrey Books,U.S.
Notă biografică
Iliana Regan is the Michelin-star chef and prior owner of Elizabeth restaurant, which she turned over to her employees in 2020 in order to run the Milkweed Inn bed and breakfast in Michigan's Upper Peninsula and experience a quieter life. In 2019 her debut memoir, Burn the Place, was longlisted for the National Book Award, the first time a food writer was listed since Julia Child won in the year Regan was born, 40 years ago. In addition to working as the chef and owner of Milkweed Inn, she recently earned a Masters of Fine Arts in Writing from the School of the Art Institute of Chicago.