Food for Thought: Philosophy and Food
Autor Elizabeth Telferen Limba Engleză Hardback – 19 sep 1996
| Toate formatele și edițiile | Preț | Express |
|---|---|---|
| Paperback (1) | 460.69 lei 6-8 săpt. | |
| Taylor & Francis – 19 sep 1996 | 460.69 lei 6-8 săpt. | |
| Hardback (1) | 993.97 lei 6-8 săpt. | |
| Taylor & Francis – 19 sep 1996 | 993.97 lei 6-8 săpt. |
Preț: 993.97 lei
Preț vechi: 1212.16 lei
-18% Nou
Puncte Express: 1491
Preț estimativ în valută:
190.21€ • 197.38$ • 158.99£
190.21€ • 197.38$ • 158.99£
Carte tipărită la comandă
Livrare economică 15-29 martie
Preluare comenzi: 021 569.72.76
Specificații
ISBN-13: 9780415133814
ISBN-10: 0415133815
Pagini: 144
Dimensiuni: 138 x 216 x 13 mm
Greutate: 0.27 kg
Ediția:1
Editura: Taylor & Francis
Colecția Routledge
Locul publicării:Oxford, United Kingdom
ISBN-10: 0415133815
Pagini: 144
Dimensiuni: 138 x 216 x 13 mm
Greutate: 0.27 kg
Ediția:1
Editura: Taylor & Francis
Colecția Routledge
Locul publicării:Oxford, United Kingdom
V-ar putea interesa
-
-16%Preț: 58.51 lei69.79 lei -
The EmpiricistsR. S. Woolhouse-9%Preț: 300.51 lei330.78 lei -
The Philosophy of SchopenhauerBryan MageePreț: 352.85 lei -
Philosophical Grounds of Rationality: Intentions, Categories, EndsRichard E. Grandy-27%Preț: 331.18 lei452.89 lei -
-10%Preț: 260.73 lei288.71 lei -
UtilitarianismJ. S. Mill-9%Preț: 222.97 lei243.87 lei -
-27%Preț: 369.31 lei504.79 lei -
Philosophy 1: A Guide Through the SubjectA. C. Grayling-8%Preț: 293.19 lei317.43 lei -
-12%Preț: 280.83 lei320.87 lei -
-27%Preț: 335.35 lei460.30 lei -
Descartes's Theory of MindDesmond Clarke-18%Preț: 292.29 lei357.04 lei -
Preț: 272.72 lei -
The Basic Writings of John Stuart MillJohn Stuart MillPreț: 70.16 lei -
IndividualsP.F. StrawsonPreț: 258.95 lei -
Routledge Philosophy GuideBook to Kant and the Critique of Pure ReasonSebastian GardnerPreț: 186.35 lei -
SpinozaMichael Della RoccaPreț: 188.40 lei -
History of Western PhilosophyBertrand RussellPreț: 152.40 lei -
In Praise of Idleness: And Other EssaysBertrand RussellPreț: 136.69 lei -
SchopenhauerJulian YoungPreț: 214.50 lei -
Revise Philosophy for AS LevelMichael LacewingPreț: 255.17 lei -
PhysicalismDaniel StoljarPreț: 391.22 lei -
Bertrand Russell's BestBertrand RussellPreț: 93.61 lei -
![British Empirical Philosophers (Routledge Revivals): Locke, Berkeley, Hume, Reid and J. S. Mill. [An anthology]](https://i4.books-express.ro/bt/9780415537742/british-empirical-philosophers-routledge-revivals.jpg)
-25%Preț: 1056.00 lei1412.09 lei -
The Routledge Companion to PostmodernismStuart SimPreț: 289.37 lei -
Leibniz's Final System: Monads, Matter, and AnimalsGlenn A. Hartz-18%Preț: 1057.09 lei1289.13 lei -
The African Philosophy ReaderP.H. Coetzee-15%Preț: 511.88 lei602.21 lei -
The Birth of TragedyFriedrich Wilhelm Nietzsche-15%Preț: 16.17 lei19.13 lei -
Preț: 474.31 lei -
Perspectives on Philosophy of CommunicationPat ArnesonPreț: 199.29 lei -
Thus Spake ZarathustraFriedrich NietzschePreț: 33.19 lei
Public țintă
General and UndergraduateCuprins
Introduction; Chapter 1 Feeding the Hungry; Chapter 2 The Pleasures of Food; Chapter 3 Food as Art; Chapter 4 Food Duties; Chapter 5 Hospitableness; Chapter 6 Temperance; Chapter 7 Conclusion;
Notă biografică
Educated at Somerville College, Oxford, Elizabeth Telfer is Senior Lecturer in Philosophy at the University of Glasgow. She is the co-author (with R.S.Downie) of Respect for Persons (1969) and Caring and Curing (1980), and (with R.S.Downie and Eileen M.Loudfoot) of Education and Personal Relationships (1974), and is the author of Happiness (1980).
Descriere
Looking at the philosophical issues raised by food this short and accessible book questions the place food should have in our individual lives. It shows how traditional philosophy and its classic texts can illuminate an everyday subject.