Food Supply and Economic Development: With Special Reference to Egypt

en Limba Engleză Paperback – 26 aug 2016

First Published in 1966. The purpose of this book for two-fold. First, to investigate the role played by food supply in economic development, and secondly. to examine the food problem in the United Arab Republic (Egypt).

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Specificații

ISBN-13: 9781138974463
ISBN-10: 1138974463
Pagini: 146
Dimensiuni: 138 x 216 x 8 mm
Greutate: 0.45 kg
Ediția:1
Editura: Taylor & Francis
Colecția Routledge
Locul publicării:Oxford, United Kingdom

Cuprins

Part I Food Supply and Economic Development; Chapter 1 The Contributions of Food Supply to Economic Development; Chapter 2 Population Growth and The Demand for Food; Chapter 3 The Mobilization of Food Surplus for Economic Development; Part II Egypt’s Food Problems; Chapter 4 Consumption; Chapter 5 Production; Chapter 6 Foreign Trade; Chapter 7 Egypt’s Food Exports and The European Common Market; Chapter 8 Food Supply and Economic Development in Egypt;

Notă biografică

Galal A. Amin Lecturer in Economics, Cairo University, Cairo

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