Cărți de Friedrich Christian Accum

A treatise on the art of making good wholesome bread of wheat, oats, rye, barley and other farinaceous grains Exhibiting the alimentary properties and chemical constitution of different kinds of bread corn, and of the various substitutes used for bread, in d

Autor Friedrich Christian Accum

10 sep 2024

Preț: 87^.02 lei

3-5 săpt.

A Treatise on Adulterations of Food, and Culinary Poisons Exhibiting the Fraudulent Sophistications of Bread, Beer, Wine, Spiritous Liquors, Tea, Coffee, Cream, Confectionery, Vinegar, Mustard, Pepper, Cheese, Olive Oil, Pickles, and Other Articles Employed

Autor Friedrich Christian Accum

27 aug 2024

Preț: 104^.13 lei

3-5 săpt.

Culinary Chemistry

Autor Friedrich Christian Accum

4 mai 2023

Preț: 81^.38 lei

6-8 săpt.

Description of the Process of Manufacturing Coal Gas

Autor Friedrich Christian Accum

13 mar 2019

Preț: 156^.42 lei

38-44 zile

A Treatise on Adulterations of Food, and Culinary Poisons Exhibiting the Fraudulent Sophistications of Bread, Beer, Wine, Spiritous Liquors, Tea, Co: Early History of American Lutheranism and the Tennessee Synod

Autor Friedrich Christian Accum

31 ian 2012

Preț: 144^.63 lei

6-8 săpt.

Physische und chemische Beschaffenheit der Baumaterialien : deren Wahl, Verhalten und zweckmäßige Anwendung: 1

Autor Friedrich Christian Accum

31 dec 1825

Preț: 991^.24 lei 1287^.33 lei

6-8 săpt.

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