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How to Cook That

Autor Ann Reardon
en Limba Engleză Hardback – 14 iul 2021
How to Cook That Dessert Cookbook: Pastries, Cakes and Sweet Creations

"How to Cook That is the most popular Australian cooking channel in all the world, and it's not hard to see why." ―PopSugar

Offering a fun-filled step-by-step dessert cookbook, Ann Reardon teaches you how to create delicious and impressive pastries, cakes and sweet creations.

Join food scientist Ann Reardon, host of the award-winning YouTube series How to Cook That, as she explores Crazy Sweet Creations. An accomplished pastry chef, Reardon draws millions of baking fans together each week, eager to learn the secrets of her extravagant cakes, chocolates, and eye-popping desserts. Her warmth and sense of fun in the kitchen shines through on every page as she reveals the science behind recreating your own culinary masterpieces.

For home cooks and fans who love their desserts, cakes, and ice creams to look amazing and taste even better. Take your culinary creations to influencer status, you'll also:

  • Learn to make treats that get the whole family cooking
  • Create baked goods that tap into beloved pop culture trends
  • Impress guests with beautiful desserts

Readers of dessert cookbooks like Mary Berry's Baking Bible by Mary Berry, Cake Confidence by Mandy Merriman, or Pastry Love by Joanne Chang will love How to Cook That: Crazy Sweet Creations.

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Paperback (1) 13088 lei  3-5 săpt. +2860 lei  6-10 zile
  Yellow Pear Press – 11 noi 2022 13088 lei  3-5 săpt. +2860 lei  6-10 zile
Hardback (1) 16524 lei  3-5 săpt. +3357 lei  6-10 zile
  MANGO MEDIA – 14 iul 2021 16524 lei  3-5 săpt. +3357 lei  6-10 zile

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Specificații

ISBN-13: 9781642505788
ISBN-10: 1642505781
Pagini: 202
Dimensiuni: 203 x 254 x 16 mm
Greutate: 0.79 kg
Editura: MANGO MEDIA

Descriere

How to Cook That Dessert Cookbook: Pastries, Cakes and Sweet Creations

 

"How to Cook That is the most popular Australian cooking channel in all the world, and it's not hard to see why." ―PopSugar

 

Offering a fun-filled step-by-step dessert cookbook, Ann Reardon teaches you how to create delicious and impressive pastries, cakes and sweet creations.

Join food scientist Ann Reardon, host of the award-winning YouTube series How to Cook That, as she explores Crazy Sweet Creations. An accomplished pastry chef, Reardon draws millions of baking fans together each week, eager to learn the secrets of her extravagant cakes, chocolates, and eye-popping desserts. Her warmth and sense of fun in the kitchen shines through on every page as she reveals the science behind recreating your own culinary masterpieces.

For home cooks and fans who love their desserts, cakes, and ice creams to look amazing and taste even better. Take your culinary creations to influencer status, you'll also:

  • Learn to make treats that get the whole family cooking
  • Create baked goods that tap into beloved pop culture trends
  • Impress guests with beautiful desserts

Readers of dessert cookbooks like Mary Berry's Baking Bible by Mary Berry, Cake Confidence by Mandy Merriman, or Pastry Love by Joanne Chang will love How to Cook That: Crazy Sweet Creations.


Notă biografică

Ann Reardonis the creator and host of How to Cook That, the #1 baking series in Australia and #3 in the US. Reardon is a certified scientist and dietician. After many years in food service, she started the How to Cook That channel out of Sydney, Australia in 2009. Reardon came up with the idea as she was night nursing her third-born son. She began with a post a week, and an occasional video. As her platform grew, she moved to YouTube and her followers grew. How to Cook focuses on desserts and pop-culture.

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