Cantitate/Preț
Produs
Total produse
Vezi coșul
Human Resource Management in a Hospitality Environment de Jerald Chesser

Human Resource Management in a Hospitality Environment

Autor Jerald Chesser
en Limba Engleză Paperback – 31 mar 2021
This new textbook provides a complete study of human resource management from the perspective of management and operation in a hospitality environment. The hospitality industry continues to grow every day, bringing new challenges and opportunities. This up-to-date textbook provides the information on effective human resource management that managers need to know to succeed in today’s competitive hospitality business environment.
Citește tot Restrânge

Toate formatele și edițiile

Toate formatele și edițiile Preț Express
Paperback (1) 56989 lei  6-8 săpt. +2902 lei  6-12 zile
  Apple Academic Press Inc. – 31 mar 2021 56989 lei  6-8 săpt. +2902 lei  6-12 zile
Hardback (1) 63897 lei  6-8 săpt.
  Apple Academic Press Inc. – 25 mai 2016 63897 lei  6-8 săpt.

Preț: 56989 lei

Preț vechi: 67046 lei
-15% Nou

Puncte Express: 855
Preț estimativ în valută:
10910€ • 11340$ • 9046£

Carte tipărită la comandă

Livrare economică 07-21 februarie 25
Livrare express 02-08 ianuarie 25 pentru 3901 lei

 Adaugă în coș

Wish list
Gift list
Am citit!
Adaugă în listă
Preluare comenzi: 021 569.72.76

Specificații

ISBN-13: 9781774635919
ISBN-10: 1774635917
Pagini: 284
Ilustrații: 53
Dimensiuni: 178 x 254 x 21 mm
Greutate: 0.45 kg
Ediția:1
Editura: Apple Academic Press Inc.
Colecția Apple Academic Press

Public țintă

Academic and Postgraduate

Cuprins

Management. Supervision. Human Resource Management and the Law. Recruiting and Hiring Personnel. Compensation, Benefits and Staff Scheduling. Staff Training. Orientation and Socialization. Performance Evaluation. Environment in the Workplace. Motivation. Building Teams. Respect in the Workplace. Discipline. Human Resource Management in a Union Environment. APPENDIX: Case Studies. Index.

Descriere

This new textbook provides a complete study of human resource management from the perspective of management and operation in a hospitality environment. The hospitality industry continues to grow every day, bringing new challenges and opportunities. This up-to-date textbook provides the information on effective human resource management that mana