Le Pain Et la Panification: Chimie Et Technologie de la Boulangerie Et de la Meunerie
Autor Leon Boutrouxfr Limba Franceză Paperback – 29 feb 2012
WORK IS IN FRENCH
This book is a reproduction of a work published before 1920 and is part of a collection of books reprinted and edited by Hachette Livre, in the framework of a partnership with the National Library of France, providing the opportunity to access old and often rare books from the BnF's heritage funds. The works in this collection have been digitized by the BnF and are presented on Gallica, its digital library.
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Paperback (2) | 94.62 lei 22-36 zile | |
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HACHETTE LIVRE - BNF – 29 feb 2012 | 369.68 lei 43-57 zile |
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Specificații
ISBN-10: 2012570267
Pagini: 360
Dimensiuni: 156 x 234 x 19 mm
Greutate: 5.06 kg
Editura: HACHETTE LIVRE - BNF