Cantitate/Preț
Produs

Model Systems in Aging: Topics in Current Genetics, cartea 3

Editat de Thomas Nyström, Heinz D. Osiewacz
en Limba Engleză Hardback – 22 sep 2003
Aging is the progressive decline in biological functions over time. This decline targets macromolecules, cells, tissues and, as a consequence, whole organisms. Despite considerable progress in the development of testable hypothesis concerning aging in an evolutionary context, a unifying theory of the molecular/physiological mechanistic causes of aging has not been reached. In fact, is it not clear to what extent aging is a programmed or stochastic process.
This book takes the reader from unicellular bacterial deterioration via senescence in fungi and worms to aging in rodents and humans, allowing a comparative view on similarities and differences in different genetic model systems. The different model systems are scrutinized in the light of contemporary aging hypothesis, such as the free radical and genomic instability theories.
Citește tot Restrânge

Toate formatele și edițiile

Toate formatele și edițiile Preț Express
Paperback (1) 121775 lei  43-57 zile
  Springer Berlin, Heidelberg – 22 oct 2010 121775 lei  43-57 zile
Hardback (1) 122752 lei  43-57 zile
  Springer Berlin, Heidelberg – 22 sep 2003 122752 lei  43-57 zile

Din seria Topics in Current Genetics

Preț: 122752 lei

Preț vechi: 149699 lei
-18% Nou

Puncte Express: 1841

Preț estimativ în valută:
23491 24376$ 19635£

Carte tipărită la comandă

Livrare economică 17-31 martie

Preluare comenzi: 021 569.72.76

Specificații

ISBN-13: 9783540024903
ISBN-10: 3540024905
Pagini: 316
Ilustrații: XV, 301 p.
Dimensiuni: 152 x 229 x 23 mm
Greutate: 0.73 kg
Ediția:2004
Editura: Springer Berlin, Heidelberg
Colecția Springer
Seria Topics in Current Genetics

Locul publicării:Berlin, Heidelberg, Germany

Public țintă

Research

Cuprins

Conditional senescence in prokaryotes.- Aging and mitochondrial dysfunction in the filamentous fungus Podospora anserina.- Mitochondria, metabolism, and aging in yeast.- Yeast as a model for ageing and apoptosis research.- Energy metabolism, anti-oxidant defense and aging in Caenorhabditis elegans.- Do green plants age, and if so, how?.- Mammalian and bird aging, oxygen radicals, and restricted feeding.- Aging and the programmed death phenomena.- The human Werner Syndrome as a model system for aging.- Role of subcytotoxic stress in tissue ageing.

Textul de pe ultima copertă

Aging is the progressive decline in biological functions over time. This decline targets macromolecules, cells, tissues and, as a consequence, whole organisms. Despite considerable progress in the development of testable hypothesis concerning aging in an evolutionary context, a unifying theory of the molecular/physiological mechanistic causes of aging has not been reached. In fact, is it not clear to what extent aging is a programmed or stochastic process.
This book takes the reader from unicellular bacterial deterioration via senescence in yeast and worms to aging in rodents and humans, allowing a comparative view on similarities and differences in different genetic model systems. The different model systems are scrutinized in the light of contemporary aging hypothesis, such as the free radical and genomic instability theories.

Caracteristici

The unique feature of this book is its comparative approach to different genetic model systems Full text available online for subscribers of the series