New Issues in Food Policy, Control and Research
Editat de Arthur P. Rileyen Limba Engleză Hardback – 9 mai 2007
Preț: 912.62 lei
Preț vechi: 1248.20 lei
-27% Nou
Puncte Express: 1369
Preț estimativ în valută:
174.65€ • 181.23$ • 145.98£
174.65€ • 181.23$ • 145.98£
Carte disponibilă
Livrare economică 22 februarie-08 martie
Preluare comenzi: 021 569.72.76
Specificații
ISBN-13: 9781594549571
ISBN-10: 1594549575
Pagini: 177
Ilustrații: tables & charts
Dimensiuni: 185 x 263 x 17 mm
Greutate: 0.59 kg
Editura: Nova Science Publishers Inc
ISBN-10: 1594549575
Pagini: 177
Ilustrații: tables & charts
Dimensiuni: 185 x 263 x 17 mm
Greutate: 0.59 kg
Editura: Nova Science Publishers Inc
V-ar putea interesa
-
Abalone: Biology, Ecology, Aquaculture and FisheriesPeter A. Cook-24%Preț: 1160.21 lei1521.05 lei -
Asian Berries: Health BenefitsGengsheng Xiao-18%Preț: 1272.54 lei1551.88 lei -
Consumer Research Methods in Food ScienceCarlos Gómez-Corona-18%Preț: 1402.23 lei1710.04 lei -
-18%Preț: 700.75 lei854.57 lei -
-15%Preț: 584.31 lei687.42 lei -
Advances in Food Process Engineering Research and ApplicationsStavros Yanniotis-15%Preț: 716.15 lei842.53 lei -
-26%Preț: 988.94 lei1330.05 lei -
-18%Preț: 1291.48 lei1574.97 lei -
Food Nanotechnology: Principles and ApplicationsC. Anandharamakrishnan-18%Preț: 1346.58 lei1642.17 lei -
-18%Preț: 1938.95 lei2364.58 lei -
-18%Preț: 1562.82 lei1905.88 lei -
Fruit and Vegetable Quality: An Integrated ViewRobert L. Shewfelt-18%Preț: 1557.24 lei1899.08 lei -
Food Processing: Principles and ApplicationsHosahalli S. Ramaswamy-18%Preț: 1337.26 lei1630.81 lei -
Food Policy, Control and ResearchArthur P. Riley-27%Preț: 1151.22 lei1578.69 lei -
New Developments in Food Policy, Control and ResearchArthur P. Riley-27%Preț: 958.90 lei1314.25 lei -
Food Research, Safety and PoliciesArthur P. Riley-27%Preț: 1156.04 lei1581.60 lei -
Anthocyanins and Human Health: Biomolecular and therapeutic aspectsMuhammad Zia Ul HaqPreț: 379.86 lei -
Springer Handbook of OdorAndrea Büttner-18%Preț: 1717.73 lei2094.79 lei -
Food Nanoscience and NanotechnologyHumberto Hernández-Sánchez-15%Preț: 641.53 lei754.74 lei
Cuprins
Role of a Natural Antimicrobial System in Goat Milk and Goat Milk Products; Effect of Heat Treatment on the Microbiology and Quality of Fresh Filled Pasta; Advanced Soft Control Strategies in Food Processing; Control and Decontamination of Ochratoxin A in Food Processing: The Key of Traceability; Maillard-Type Neoglycoproteins with Multi-Functionalities and Food Safety; Recent Considerations on Helicobacter Pylori; Welfare Measures and Mandatory Regulation for Transgenic Food in the European Union: A Theoretical Framework for the Analysis.