Nigellissima: Instant Italian Inspiration
Autor Nigella Lawsonen Limba Engleză Hardback – 5 aug 2015
Toate formatele și edițiile | Preț | Express |
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Hardback (2) | 142.33 lei 25-31 zile | +79.34 lei 6-12 zile |
Random House – 5 aug 2015 | 142.33 lei 25-31 zile | +79.34 lei 6-12 zile |
Clarkson N Potter Publishers – 11 feb 2013 | 232.87 lei 22-36 zile |
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Specificații
ISBN-13: 9780701189174
ISBN-10: 0701189177
Pagini: 288
Dimensiuni: 195 x 254 x 30 mm
Greutate: 1.05 kg
Editura: Random House
Colecția Chatto & Windus
ISBN-10: 0701189177
Pagini: 288
Dimensiuni: 195 x 254 x 30 mm
Greutate: 1.05 kg
Editura: Random House
Colecția Chatto & Windus
Descriere
Nigella Collection: a vibrant new look for Nigella’s classic cookery books.
‘This book is borne out of my long love affair with Italy – one that started as a heady teen romance and has weathered the ensuing years intact.’
Nigellissima is a celebration of fresh, tasty and unpretentious cooking, inspired by Nigella’s experiences of living, working and learning to cook in Italy.
In 120 quick and easy recipes, Nigella shows you why Italian food has conquered the world, from sunny pasta dishes to rich lasagne and meats, with indulgent ice cream, cakes and puddings and perfect party food.
With warm and witty food writing, mouthwatering photography and a beautiful hardback design, this is a book you will treasure for many years as well as a delicious gift for friends and family.
Pasta – delicious new twists on spaghetti, risotto, lasagne and other favourites
Flesh, fish and fowl – easy meat dishes, chicken recipes and succulent fish
Vegetables and sides – tempting vegetable dishes, salads and potato recipes for any occasion
Sweet things – panna cotta, ice cream and gorgeous Italian baking
An Italian-inspired Christmas – roast turkey, puddings and all the trimmings... Christmas dinner with a Mediterranean twist
‘This book is borne out of my long love affair with Italy – one that started as a heady teen romance and has weathered the ensuing years intact.’
Nigellissima is a celebration of fresh, tasty and unpretentious cooking, inspired by Nigella’s experiences of living, working and learning to cook in Italy.
In 120 quick and easy recipes, Nigella shows you why Italian food has conquered the world, from sunny pasta dishes to rich lasagne and meats, with indulgent ice cream, cakes and puddings and perfect party food.
With warm and witty food writing, mouthwatering photography and a beautiful hardback design, this is a book you will treasure for many years as well as a delicious gift for friends and family.
Pasta – delicious new twists on spaghetti, risotto, lasagne and other favourites
Flesh, fish and fowl – easy meat dishes, chicken recipes and succulent fish
Vegetables and sides – tempting vegetable dishes, salads and potato recipes for any occasion
Sweet things – panna cotta, ice cream and gorgeous Italian baking
An Italian-inspired Christmas – roast turkey, puddings and all the trimmings... Christmas dinner with a Mediterranean twist
Notă biografică
NIGELLA LAWSON is the bestselling author of eight cookbooks, including "Nigella""Kitchen, ""Nigella Express, " and "Nigella Bites, " which together with her television shows on the Food Network and her iPhone apps have made her a household name around the world. She is also a contributor to "The Oxford Companion to Italian Literature." Nigella lives in London with her family.