Nutrition and Bone Health: Nutrition and Health
Editat de Michael F. Holick, Jeri W. Nievesen Limba Engleză Paperback – 23 aug 2016
Nutrition and Bone Health, second edition is a necessary resource for health care professionals, medical students, graduate students, dietitians, and nutritionists who are interested in how nutrition affects bone health during all stages of life.
Toate formatele și edițiile | Preț | Express |
---|---|---|
Paperback (1) | 790.78 lei 6-8 săpt. | |
Springer – 23 aug 2016 | 790.78 lei 6-8 săpt. | |
Hardback (1) | 1106.02 lei 6-8 săpt. | |
Springer – 14 dec 2014 | 1106.02 lei 6-8 săpt. |
Din seria Nutrition and Health
- 5% Preț: 1006.12 lei
- 5% Preț: 1395.50 lei
- 5% Preț: 802.63 lei
- 5% Preț: 1097.99 lei
- Preț: 494.66 lei
- 5% Preț: 905.35 lei
- 5% Preț: 1101.54 lei
- 5% Preț: 2091.66 lei
- 5% Preț: 1383.96 lei
- 5% Preț: 1568.81 lei
- 5% Preț: 1086.63 lei
- 5% Preț: 1078.44 lei
- 5% Preț: 1392.99 lei
- 5% Preț: 1087.35 lei
- 5% Preț: 1343.43 lei
- 5% Preț: 1507.52 lei
- 5% Preț: 1389.28 lei
- 5% Preț: 1090.91 lei
- 5% Preț: 780.72 lei
- 5% Preț: 1076.89 lei
- 5% Preț: 1078.44 lei
- 5% Preț: 990.56 lei
- 5% Preț: 1272.05 lei
- 5% Preț: 1384.66 lei
- 5% Preț: 1681.71 lei
- 5% Preț: 1078.84 lei
- 5% Preț: 1385.72 lei
- 5% Preț: 1855.09 lei
- 5% Preț: 1078.44 lei
- 5% Preț: 1071.91 lei
- 5% Preț: 1398.16 lei
- 5% Preț: 995.58 lei
- 5% Preț: 1906.95 lei
- 5% Preț: 367.47 lei
- 5% Preț: 1560.81 lei
- 5% Preț: 1321.38 lei
- 5% Preț: 1900.36 lei
- 5% Preț: 1567.91 lei
- 5% Preț: 1400.11 lei
- 5% Preț: 1090.91 lei
- 5% Preț: 700.19 lei
Preț: 790.78 lei
Preț vechi: 832.40 lei
-5% Nou
Puncte Express: 1186
Preț estimativ în valută:
151.33€ • 158.70$ • 126.19£
151.33€ • 158.70$ • 126.19£
Carte tipărită la comandă
Livrare economică 08-22 ianuarie 25
Preluare comenzi: 021 569.72.76
Specificații
ISBN-13: 9781493950669
ISBN-10: 1493950665
Pagini: 757
Ilustrații: XXXIX, 718 p. 159 illus., 21 illus. in color.
Dimensiuni: 178 x 254 x 38 mm
Greutate: 1.29 kg
Ediția:Softcover reprint of the original 2nd ed. 2015
Editura: Springer
Colecția Humana
Seria Nutrition and Health
Locul publicării:New York, NY, United States
ISBN-10: 1493950665
Pagini: 757
Ilustrații: XXXIX, 718 p. 159 illus., 21 illus. in color.
Dimensiuni: 178 x 254 x 38 mm
Greutate: 1.29 kg
Ediția:Softcover reprint of the original 2nd ed. 2015
Editura: Springer
Colecția Humana
Seria Nutrition and Health
Locul publicării:New York, NY, United States
Cuprins
Part I. Basics of Nutrition and Bone Biology.- 1. Bone Health From An Evolutionary Perspective: Development In Early Human Populations.- 2. Gene-Diet Interactions On Bone.- 3. Bone Physiology: Bone Cells, Modeling, and Remodeling.- 4. Estrogens, Progestins, SERMs and Osteoporosis.- 5. Bone Biomechanics and the Determinants of Skeletal Fragility.- 6. Clinical and Research Applications of Bone Mineral Density Examinations.- 7. Nutritional Epidemiology: Nutritional Assessment and Analysis.- 8. Dietary Pattern Analysis in Nutritional Science Research: A Review of Current Evidence Relating Dietary Patterns to Indices of Bone Health and Fracture Risk.- 9. Nutrition and Oral Bone Status.- 10. Nutrition Counseling for Skeletal Health.- Part II. Nutrition and Bone: Effects of Life Stages and Race.- 11. Nutrition in Pregnancy and Lactation.- 12. Nutritional Requirements for Fetal and Neonatal Bone Health and Development.- 13. Nutrition and Bone Health During Skeletal Modeling and Bone Consolidation of Childhood and Adolescence.- 14. Calcium and Vitamin D for Bone Health in Adults.- 15. Nutrition: to supplement or not to supplement the elderly.- 16. Nutrition and Skeletal Health in Blacks.- 17. Nutrition and Skeletal Health in Other Racial/Ethnic Groups.- Part III. Effects of Dietary Macronutrients.- 18. Food Groups and Bone Health.- 19. Vegetarianism and Bone Health in Women.- 20. Protein intake and bone health.- 21. Fat and Bone.- 22. Acid-Base Balance and Bone Health.- Part IV. Minerals.- 23. Quantitative Clinical Nutrition Approaches to the Study of Calcium and Bone Metabolism.- 24. Sodium, Potassium, Phosphorus, and Magnesium.- 25. Assessing Nutritional Requirements For Preterm Infants.- Part V. Fat-Soluble Vitamins/Micronutrients.- 26. Vitamin A and Bone Health.- 27. Vitamin D.- 28. Vitamin D Utilization in Subhuman Primates.- 29. Vitamin K’s role in age-related bone loss: a critical review.- Part VI. Lifestyle Effects/Supplements.- 30. Smoking, Alcohol, andBone Health.- 31. Exercise and Bone Health.- 32. Exercise, Nutrition and Bone Health.- 33. Body Weight/Composition and Weight Change: Effects on Bone Health.- 34. Nutraceuticals and Bone Health.- Part VII. Nutrition Related Disorders and Secondary Osteoporostis.- 35. Eating Disorders and their Effects on Bone Health.- 36. The Role of Nutrition for Bone Health in Cystic Fibrosis.- 37. HIV/AIDS and Bone Health: The Role of Nutrition.- 38. Celiac Disease and Bone Health.- 39. Dietary Factors and Chronic Low Grade Systemic Inflammation in Relation to Bone Health.- 40. Impact of Nutrition on Medications for Osteoporosis.- 41. Nutrition and Bone Health in Space.
Notă biografică
Michael F. Holick
Department of Medicine, Physiology, and Biophysics
Boston University Medical Center
Boston, MA
USA
Jeri W. Nieves
Helen Hayes Hospital and
Department of Epidemiology
Mailman School of Public Health
Institute of Human Nutrition
Columbia University
New York, NY
USA
Department of Medicine, Physiology, and Biophysics
Boston University Medical Center
Boston, MA
USA
Jeri W. Nieves
Helen Hayes Hospital and
Department of Epidemiology
Mailman School of Public Health
Institute of Human Nutrition
Columbia University
New York, NY
USA
Textul de pe ultima copertă
This newly revised edition contains updated versions of many of the topics that were in the first edition and has been substantially expanded with an additional 5 chapters. Each chapter includes information from the most up-to-date research on how nutritional factors can affect bone health, written with an evidence-based focus and complete with comprehensive references for each subject. Nutrition and Bone Health, second edition covers all aspects of nutrition and the skeleton, from the history and fundamentals, to the effects of macronutrients, minerals, vitamins, and supplements, and even covers the effects of lifestyle, the different life stages, and nutrition-related disorders and secondary osteoporosis. Hot topics include the vitamin K story, nutraceuticals and new information about biomechanics of bone. New chapters include HIV & AIDs and the skeleton, celiac disease and bone health, and nutrition and bone health in space.
Nutrition and Bone Health, second edition is a necessary resource for health care professionals, medical students, graduate students, dietitians, and nutritionists who are interested in how nutrition affects bone health during all stages of life.
Nutrition and Bone Health, second edition is a necessary resource for health care professionals, medical students, graduate students, dietitians, and nutritionists who are interested in how nutrition affects bone health during all stages of life.
Caracteristici
Expanded and updated new edition Evidence-based comprehensive text covering all aspects of nutrition and bone health Includes sections on lifestyle effects/supplements and nutrition related disorders and secondary osteoporosis Chapters written by internationally recognized bone and nutrition specialists