Tsukemono: Decoding the Art and Science of Japanese Pickling Autor Ole G. Mouritsen et al. 2 iul 2022 Paperback Preț: 148.73 lei 3-5 săpt.
Seaweeds: Edible, Available, and Sustainable Autor Ole G. Mouritsen et al. iul 2013 Hardback Preț: 272.64 lei 3-5 săpt.
Sushi: Food for the Eye, the Body and the Soul Autor Ole G. Mouritsen 29 sep 2009 Hardback Preț: 220.08 lei 3-5 săpt.
Octopuses, Squid & Cuttlefish: Seafood for Today and for the Future Autor Ole G. Mouritsen et al. 7 mai 2022 Paperback Preț: 179.83 lei 3-5 săpt. | 6-12 zile
LIFE - AS A MATTER OF FAT: Lipids in a Membrane Biophysics Perspective The Frontiers Collection Autor Ole G. Mouritsen et al. 23 aug 2016 Paperback Preț: 481.39 lei 566.35 lei 6-8 săpt. -15%
Life - As a Matter of Fat: The Emerging Science of Lipidomics The Frontiers Collection Autor Ole G. Mouritsen 29 noi 2014 Paperback Preț: 616.80 lei 725.64 lei 6-8 săpt. -15%
Modelling the Dynamics of Biological Systems: Nonlinear Phenomena and Pattern Formation Springer Series in Synergetics, nr. 65 Editat de Erik Mosekilde et al. 16 dec 2011 Paperback Preț: 374.49 lei 6-8 săpt.
Plant-Forward Cuisine: Basic Concepts and Practical Applications Routledge Studies in Food, Society and the Environment Autor Ole G. Mouritsen et al. 24 ian 2025 Paperback Preț: 263.17 lei 313.87 lei Nepublicat încă -16% Nou