Plenty: Vibrant Vegetable Recipes from London's Ottolenghi
Autor Yotam Ottolenghi Fotografii de Jonathan Lovekinen Limba Engleză Hardback – 28 feb 2011 – vârsta de la 18 până la 22 ani
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Toate formatele și edițiile | Preț | Express |
---|---|---|
Hardback (2) | 184.19 lei 23-34 zile | +84.38 lei 6-10 zile |
Random House – 29 apr 2010 | 184.19 lei 23-34 zile | +84.38 lei 6-10 zile |
Chronicle Books – 28 feb 2011 | 241.11 lei 3-5 săpt. |
Preț: 241.11 lei
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Specificații
ISBN-10: 1452101248
Pagini: 288
Dimensiuni: 203 x 272 x 33 mm
Greutate: 1.41 kg
Editura: Chronicle Books
Descriere
Yotam Ottolenghi is one of the most exciting new talents in the cooking world, with four fabulous, eponymous London restaurants and a weekly newspaper column that's read by foodies all over the world. Plenty is a must-have collection of 120 vegetarian recipes featuring exciting flavors and fresh combinations that will delight readers and eaters looking for a sparkling new take on vegetables. Yotam's food inspiration comes from his Mediterranean background and his unapologetic love of ingredients. Not a vegetarian himself, his approach to vegetable dishes is wholly original and innovative, based on freshness and seasonality, and drawn from the diverse food cultures represented in London. A vibrant photo accompanies every recipe in this visually stunning book. Essential for meat-eaters and vegetarians alike!
Recenzii
FOOD52
\"The flavors in Plenty are so bright, curious and new - to my palate at least - it made me wonder, where is our Middle Eastern Mario? And how quickly can Ottolenghi open in New York?\" -- Christine Muhlke, food52.com
"The flavors in Plenty are so bright, curious and new - to my palate at least - it made me wonder, where is our Middle Eastern Mario? And how quickly can Ottolenghi open in New York?" -- Christine Muhlke, food52.com "Forget about the fact that it's a vegetarian's best friend, Plenty is the sort of cookbook that any home cook will fall for. It's as meaty as its meat-filled counterparts." -- Charlotte Druckman, food52.com
"Forget about the fact that it's a vegetarian's best friend, Plenty is the sort of cookbook that any home cook will fall for. It's as meaty as its meat-filled counterparts." -- Charlotte Druckman, food52.com
Notă biografică
Yotam Ottolenghi is co-owner of four Ottolenghi restaurants, co-author of Ottolenghi: The Cookbook and author of the weekly New Vegetarian column in the Guardian newspaper. He lives in London. Jonathan Lovekin is a lifestyle and food photographer based in London.
Premii
- IACP Crystal Whisk Award Finalist, 2012