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Secrets of Fat-Free Italian Cooking de Sandra Woodruff

Secrets of Fat-Free Italian Cooking: Secrets of Fat-Free Cooking

Autor Sandra Woodruff
en Limba Engleză Paperback – 30 iun 1996
With Secrets of Fat-Free Italian Cooking, you'll learn how to make your favorite Italian dishes without all of the unwanted fat. The recipes utilize the latest, healthiest, and tastiest products, as well as the most natural ingredients, in order to insure great taste and nutrition.
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Specificații

ISBN-13: 9780895297488
ISBN-10: 0895297485
Pagini: 240
Dimensiuni: 193 x 234 x 14 mm
Greutate: 0.44 kg
Editura: Avery Publishing Group
Seria Secrets of Fat-Free Cooking

Notă biografică

Sandra Woodruff, M.S., R.D., is the author of nine books, including The Good Carb Cookbook and The Best-Kept Secrets of Healthy Cooking. A registered dietitian with a master's degree in nutrition and food science, she is a nutritional consultant to numerous medical groups. She lives in Tallahassee, Florida.

Descriere

Italian food has long been a staple of the American diet, but with the recent fat-free craze, many people have shied away from their favorite dishes. Woodruff shows Italian food lovers how to enjoy their favorite Italian dishes without overdoing the fat. More than 130 recipes for wonderful dishes such as Shrimp and Asparagus Risotto and Suasage and Ricotta Pan Pizza let even fat-free eaters go for the gusto. Line drawings. 12 color photos.