Sustainable Agriculture Reviews 31: Biocontrol: Sustainable Agriculture Reviews, cartea 31
Editat de Eric Lichtfouseen Limba Engleză Hardback – 8 oct 2018
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Specificații
ISBN-13: 9783319942315
ISBN-10: 331994231X
Pagini: 545
Ilustrații: XI, 511 p. 155 illus.
Dimensiuni: 155 x 235 x 34 mm
Greutate: 0.9 kg
Ediția:1st ed. 2018
Editura: Springer International Publishing
Colecția Springer
Seria Sustainable Agriculture Reviews
Locul publicării:Cham, Switzerland
ISBN-10: 331994231X
Pagini: 545
Ilustrații: XI, 511 p. 155 illus.
Dimensiuni: 155 x 235 x 34 mm
Greutate: 0.9 kg
Ediția:1st ed. 2018
Editura: Springer International Publishing
Colecția Springer
Seria Sustainable Agriculture Reviews
Locul publicării:Cham, Switzerland
Cuprins
Chapter 1. Ecological intensification in Asian Rice Production Systems.- Chapter 2. Transhumance, livestock mobility and mutual benefits between crop and livestock production.- Chapter 3. Weeds, herbicides and plant disease management.- Chapter 4. Ecological methods for weed management.- Chapter 5. Effect of Agricultural Chemicals and Organic Amendments on Biological Control Fungi.- Chapter 6. Ecology, population biology and management of chilli anthracnose.- Chapter 7. Nematode Parasites of Grapevines.- Chapter 8. Behavioural ecology of Steinernema and Heterorhabditis, entomopathogenic nematodes for insect biocontrol.-Chapter 9. Beneficial soil microbiome for sustainable agriculture production.- Chapter 10. Chemotaxis behavior of Pseudomonas species and biodegradation of pollutants.
Textul de pe ultima copertă
This book presents advanced ecological techniques for crop cultivation and the chapters are arranged into four sections, namely general aspects, weeds, fungi, worms and microbes. Biocontrol is an ecological method of controlling pests such as insects, mites, weeds and plant diseases using other organisms. This practice has been used for centuries. Biocontrol relies on predation, parasitism, herbivory, or other natural mechanisms. Natural enemies of insect pests, also known as biological control agents, include predators, parasitoids, pathogens, and competitors.
Caracteristici
The book (and series) is a state of the art on the latest research in sustainable agriculture This book series gathers review articles that analyze current agricultural issues and knowledge, and then proposes alternative solutions It covers multidisciplinary topics and therefore help all scientists, decision-makers, professors, farmers and politicians who wish to build a safe agriculture, energy and food system for future generations