The Drinking Water Handbook
Autor Frank R. Spellmanen Limba Engleză Hardback – 10 oct 2017
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Specificații
ISBN-13: 9781138066472
ISBN-10: 1138066478
Pagini: 386
Ilustrații: 35 Tables, black and white; 44 Illustrations, black and white
Dimensiuni: 156 x 234 x 27 mm
Greutate: 0.72 kg
Ediția:3 New edition
Editura: CRC Press
Colecția CRC Press
ISBN-10: 1138066478
Pagini: 386
Ilustrații: 35 Tables, black and white; 44 Illustrations, black and white
Dimensiuni: 156 x 234 x 27 mm
Greutate: 0.72 kg
Ediția:3 New edition
Editura: CRC Press
Colecția CRC Press
Public țintă
Academic and Professional Practice & DevelopmentCuprins
Chapter 1 Introduction
Chapter 2 All About Water: Basic Concepts
Chapter 3 Drinking Water Regulations
Chapter 4 Drinking Water Supplies
Chapter 5 Drinking Water Conveyance and Distribution
Chapter 6 Microbiological Drinking Water Parameters
Chapter 7 Physical Drinking Water Parameters
Chapter 8 Chemical Drinking Water Parameters
Chapter 9 Water Pollution
Chapter 10 Drinking Water Monitoring
Chapter 11 Water Treatment
Chapter 12 Upgrading Security
Chapter 2 All About Water: Basic Concepts
Chapter 3 Drinking Water Regulations
Chapter 4 Drinking Water Supplies
Chapter 5 Drinking Water Conveyance and Distribution
Chapter 6 Microbiological Drinking Water Parameters
Chapter 7 Physical Drinking Water Parameters
Chapter 8 Chemical Drinking Water Parameters
Chapter 9 Water Pollution
Chapter 10 Drinking Water Monitoring
Chapter 11 Water Treatment
Chapter 12 Upgrading Security
Notă biografică
Frank R. Spellman, PhD, is a retired assistant professor of environmental health at Old Dominion University, Norfolk, Virginia. He is the author of more than 90 books covering topics in environmental science and occupational health, and has been cited in more than 450 publications. Dr. Spellman holds a BA in public administration, a BS in business management, an MBA, and both an MS and a PhD in environmental engineering.
Descriere
This new edition of The Drinking Water Handbook is thoroughly revised and examines the process of producing drinking water from sources of water, to the purification process, through distribution systems to the tap, and then to the actual use and reuse of water.