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The Transition from Foraging to Farming and the Origin of Agriculture in China: BAR International, cartea 774

Autor Tracey Lie Dan Lu
en Limba Engleză Paperback – 30 noi 1999
Thesis on the question of agricultural origin in China by summarising, analysing and integrating data from various disciplines and theoretical analysis and comparative studies. The database includes archaeological data from the terminal Pleistocene to the early Holocene found in the Yellow and Yangzi river valleys, botanical data on wild millet and wild rice, data on palaeoclimates and palaeoenvironments, and comparative ethnographic data from Australia and North America.
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Specificații

ISBN-13: 9781841711003
ISBN-10: 1841711004
Pagini: 233
Greutate: 0.82 kg
Editura: ARCHAEOPRESS
Seria BAR International


Notă biografică

Tracey Lie Dan Lu