Proteomics in Foods: Principles and Applications
Editat de Fidel Toldrá et al.
28 ian 2015
Paperback
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6-8 săpt.
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Cărți de Fidel Toldrá
Safety of Meat and Processed Meat
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Meat Biotechnology
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Handbook of Seafood and Seafood Products Analysis
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8 mar 2024
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Handbook of Dairy Foods Analysis
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More than Beef, Pork and Chicken – The Production, Processing, and Quality Traits of Other Sources of Meat for Human Diet
Editat de José Manuel Lorenzo et al.
18 feb 2019
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Preț: 653.33 lei 768.62 lei
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Advanced Technologies for Meat Processing
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Analytical Tools for Assessing the Chemical Safety of Meat and Poultry
Autor Fidel Toldrá et al.
24 iul 2012
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Preț: 408.82 lei
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