How Not to Age
Autor Michael Gregeren Limba Engleză Hardback – 10 ian 2024
Uncover the science behind slowing the effects of ageing through diet, from the New York Times bestselling author of the How Not to Die series.
| Toate formatele și edițiile | Preț | Express |
|---|---|---|
| Paperback (2) | 81.94 lei 3-5 săpt. | +62.87 lei 6-12 zile |
| Pan Macmillan – 7 dec 2023 | 81.94 lei 3-5 săpt. | +62.87 lei 6-12 zile |
| Pan Macmillan – 19 dec 2024 | 87.69 lei 3-5 săpt. | +30.37 lei 6-12 zile |
| Hardback (2) | 104.20 lei 3-5 săpt. | +78.15 lei 6-12 zile |
| Pan Macmillan – 7 dec 2023 | 104.20 lei 3-5 săpt. | +78.15 lei 6-12 zile |
| Gale, a Cengage Company – 10 ian 2024 | 334.31 lei 3-5 săpt. |
Preț: 334.31 lei
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64.00€ • 66.78$ • 53.65£
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Livrare economică 20 februarie-06 martie
Specificații
Dimensiuni: 165 x 243 x 52 mm
Greutate: 1.44 kg
Ediția:Text mare
Editura: Gale, a Cengage Company
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Notă biografică
A founding member and Fellow of the American College of Lifestyle Medicine, Michael Greger, M.D. is a physician, New York Times bestselling author, and internationally recognized speaker on nutrition. He has lectured at the Conference on World Affairs, testified before Congress, and was invited as an expert witness in the defense of Oprah Winfrey in the infamous ¿meat defamation¿ trial. In 2017, Dr. Greger was honoured with the ACLM Lifestyle Medicine Trailblazer Award. He is a graduate of Cornell University School of Agriculture and Tufts University School of Medicine. Three of his recent books - How Not to Die, The How Not to Die Cookbook, and How Not to Diet - all became instant New York Times bestsellers. He has videos on more than 2,000 health topics freely available at NutritionFacts.org.
Descriere
Uncover the science behind slowing the effects of ageing through diet, from the Sunday Times bestselling author of the How Not to Die series.