IACP Crystal Whisk Award

IACP Crystal Whisk Award 2008

Single Subject

Finalist

Autor The Culinary Institute of America (CIA)

30 apr 2009

Preț: 204^.98 lei 261^.74 lei

Indisponibil temporar

-22%

The Story of Tea: A Cultural History and Drinking Guide

Finalist

Autor Mary Lou Heiss et al.

30 sep 2007

Preț: 182^.93 lei 192^.68 lei

3-4 săpt.

-5%

International

Winner

Autor Greg Malouf et al.

31 iul 2010

Preț: 114^.63 lei 137^.34 lei

Indisponibil temporar

-17%

Food Reference

Winner

Editat de Paul Freedman

31 oct 2007

Preț: 330^.27 lei

Indisponibil temporar

Literary Food Writing

Winner

Autor Laura Shapiro

30 iun 2009

Preț: 127^.48 lei

3-5 săpt.

Chefs/Restaurants

Finalist

Autor Greg Doyle et al.

noi 2007

Preț: 203^.42 lei

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American

Crescent City Cooking: Unforgettable Recipes from Susan Spicer's New Orleans

Finalist

Autor Susan Spicer et al.

30 sep 2007

Preț: 274^.92 lei

Indisponibil temporar

Bread/Baking/Sweets

Local Breads – Sourdough and Whole–Grain Recipes from Europe′s Best Artisan Bakers

Winner

Autor Daniel Leader et al.

6 sep 2007

Preț: 224^.94 lei

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Peter Reinhart's Whole Grain Breads: New Techniques, Extraordinary Flavor

Finalist

Autor Peter Reinhart et al.

31 aug 2007

Preț: 238^.23 lei

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Jane Grigson

Winner

Autor Ken Albala

31 aug 2007

Preț: 226^.49 lei 349^.17 lei

6-8 săpt.

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