IACP Crystal Whisk Award

IACP Crystal Whisk Award 2010

Single Subject

Finalist

Autor Francis Mallmann

21 apr 2009

Preț: 263^.74 lei

3-5 săpt.

Finalist

Autor Andrea Quynhgiao Nguyen

24 aug 2009

Preț: 123^.22 lei 175^.08 lei

3-4 săpt. | 10-14 zile

-30%

Literary Food Writing

The Sweet Life in Paris: Delicious Adventures in the World's Most Glorious--And Perplexing--City

Finalist

Autor David Lebovitz

28 feb 2011

Preț: 108^.70 lei

3-5 săpt. | 10-14 zile

Appetite City: A Culinary History of New York

Finalist

Autor William Grimes

31 aug 2010

Preț: 121^.76 lei

3-5 săpt.

Wine/Beer/Spirits

Finest Wines of Champagne – A Guide to the Best Cuvees, House

Finalist

Autor Michael Edwards

4 aug 2020

Preț: 204^.89 lei

Indisponibil temporar

Chefs/Restaurants

Frank Stitt's Bottega Favorita: A Southern Chef's Love Affair with Italian Food

Finalist

Autor Frank Stitt et al.

31 dec 2008

Preț: 282^.99 lei

3-5 săpt.

Design

Thai Street Food: Authentic Recipes, Vibrant Traditions

Winner

Autor David Thompson

30 sep 2010

Preț: 422^.28 lei

3-5 săpt.

American

Real Cajun: Rustic Home Cooking from Donald Link's Louisiana

Finalist

Autor Donald Link et al.

31 mar 2009

Preț: 221^.11 lei

Indisponibil temporar

Beverage/Ref/Technical

The Fundamental Techniques of Classic Pastry Arts

Winner

Fundamental Techinques

Autor Judith Choate

31 oct 2009

Preț: 386^.63 lei 427^.59 lei

Indisponibil temporar

-10%

Culinary History

Chocolate – History, Culture, and Heritage

Finalist

Autor LE Grivetti

26 mar 2009

Preț: 751^.25 lei 825^.55 lei

6-8 săpt.

-9%

From Demon to Darling – A Legal History of Wine in America

Finalist

Autor Richard Mendelson

11 iun 2009

Preț: 491^.79 lei 638^.68 lei

6-8 săpt.

-23%

Baking

My Bread – The Revolutionary No–Work, No–Knead Method

Finalist

Autor Jim Lahey et al.

2 noi 2009

Preț: 180^.22 lei

3-5 săpt. | 10-14 zile