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Ham: Savor the South Cookbooks

Autor Damon Lee Fowler
en Limba Engleză Hardback – 4 sep 2017
While the hindquarters of swine have been preserved in salt the world over for thousands of years, there are only a few places on earth where ham is as celebrated or integral to the cuisine as it is in the American South. Ham's 55 recipes bring home the love in just about every way.
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Specificații

ISBN-13: 9781469635897
ISBN-10: 1469635895
Pagini: 152
Dimensiuni: 147 x 218 x 23 mm
Greutate: 0.39 kg
Editura: University of North Carolina Press
Seria Savor the South Cookbooks


Notă biografică

Damon Lee Fowler is the author of nine cookbooks, including Essentials of Southern Cooking, Classical Southern Cooking, and Beans, Greens, & Sweet Georgia Peaches. He also is the editor and recipe developer of Dining at Monticello. He resides in Savannah, Georgia.