Imperial and Royal Cook: Including de Frederick Nutt

Imperial and Royal Cook: Including: Cooking in America

Autor Frederick Nutt

en Limba Engleză Paperback – 31 dec 2008

Frederick Nutt is most commonly known as one of the leading confectioners in Georgian England. Yet his expertise extended to gourmet cookery as a whole. Consciously not a book intended for everyday, domestic cookery, this 1809 volume collects recipes intended to be produced in the most oppulent English and Foreign kitchens for the entertainment of those who are not so scrupulous with expense. This work is a fascinating look at the gourmet foods of the Georgian era.

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Specificații

ISBN-13: 9781429012652
ISBN-10: 142901265X
Pagini: 356
Dimensiuni: 153 x 229 x 22 mm
Greutate: 0.54 kg
Editura: Applewood Books
Seria Cooking in America

Descriere

Frederick Nutt is most commonly known as one of the leading confectioners in Georgian England. Yet his expertise extended to gourmet cookery as a whole. Consciously not a book intended for everyday, domestic cookery, this 1809 volume collects recipes intended to be produced in the most oppulent English and Foreign kitchens for the entertainment of those who are not so scrupulous with expense. This work is a fascinating look at the gourmet foods of the Georgian era.