Jamie's Dinners: Anniversary Editions, cartea 5
Autor Jamie Oliveren Limba Engleză Hardback – 10 apr 2019
'There is only one Jamie Oliver. Great to watch. Great to cook'Delia Smith
Packed with a huge array of recipes, from very humble classics to exciting new flavours, this is the perfect cookbook for both beginners and pros alike, and with loads of recipes that the whole family will love.
With chapters onSarnies, Salads, Soups, Vegetables, Pasta, Meat, Fish and Desserts, as well as a section on5-minute wondersandkitchen tips & tricks, this really is a comprehensive cookbook for everyone.
Delicious recipes include:
· PARMESAN FISH FILLETS with AVOCADO and CRESS SALAD
· Awesome SPINACH & RICOTTA CANNELLONI
· Summer CHICKPEA SALAD
· Super-tasty SPANISH ROAST CHICKEN
· STICKY TOFFEE PUDDING
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Celebrating the 20th anniversary ofThe Naked ChefPenguin are re-releasing Jamie's first five cookbooks as beautiful Hardback Anniversary Editions - an essential for every kitchen.
The Naked Chef
The Return of the Naked Chef
Happy Days with the Naked Chef
Jamie's Kitchen
Jamie's Dinners
'20 years on . . . Does it stand the test of my kitchen? The answer is a resounding yes. Jamie's genius is in creating maximum flavour from quick, easy-to-follow recipes . . . It hasn't dated at all'Daily Telegraph on The Naked Chef
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| Toate formatele și edițiile | Preț | Express |
|---|---|---|
| Hardback (2) | 149.82 lei 22-33 zile | +85.93 lei 6-12 zile |
| Penguin Books – 10 apr 2019 | 149.82 lei 22-33 zile | +85.93 lei 6-12 zile |
| Penguin Books – 6 oct 2004 | 180.86 lei 22-33 zile | +81.61 lei 6-12 zile |
Preț: 149.82 lei
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Specificații
ISBN-13: 9780718188313
ISBN-10: 0718188314
Pagini: 336
Dimensiuni: 197 x 253 x 31 mm
Greutate: 1.19 kg
Editura: Penguin Books
Colecția Penguin
Seria Anniversary Editions
Locul publicării:London, United Kingdom
ISBN-10: 0718188314
Pagini: 336
Dimensiuni: 197 x 253 x 31 mm
Greutate: 1.19 kg
Editura: Penguin Books
Colecția Penguin
Seria Anniversary Editions
Locul publicării:London, United Kingdom
Notă biografică
Jamie
Oliver
is
a
global
phenomenon
in
food
and
campaigning.
During
a
20-year
television
and
publishing
career
he
has
inspired
millions
of
people
to
enjoy
cooking
from
scratch
and
eating
fresh,
delicious
food.
Through
his
organization,
Jamie
is
leading
the
charge
on
a
global
food
revolution,
aiming
to
reduce
childhood
obesity
and
improve
everyone's
health
and
happiness
through
food.
Jamie started cooking at his parents' pub, The Cricketers, in Clavering, Essex, at the age of eight. After leaving school he began a career as a chef that took him to the River Café, where he was famously spotted by a television production company and the Naked Chef was born.
He has now published 22 bestselling cookery books, all with accompanying TV shows. Jamie lives in London and Essex with his wife Jools and their children.
Jamie started cooking at his parents' pub, The Cricketers, in Clavering, Essex, at the age of eight. After leaving school he began a career as a chef that took him to the River Café, where he was famously spotted by a television production company and the Naked Chef was born.
He has now published 22 bestselling cookery books, all with accompanying TV shows. Jamie lives in London and Essex with his wife Jools and their children.
Recenzii
Jamie
shares
the
secret
to
delicious
healthy
family
meals
inJamie's
Dinners
The Jamie Effect is being felt not just in schools but in households all over Britain. We must rejoice in the national treasure he is
Jamie should be given the Victoria Cross
There is only one Jamie Oliver. Great to watch. Great to cook
The Jamie Effect is being felt not just in schools but in households all over Britain. We must rejoice in the national treasure he is
Jamie should be given the Victoria Cross
There is only one Jamie Oliver. Great to watch. Great to cook