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Making & Using Vinegar: Recipes That Celebrate Vinegar's Versatility. a Storey Basics(r) Title: Storey Basics

Autor William Collins
en Limba Engleză Paperback – 31 iul 2014
Offers recipes for cooking with your custom-made vinegars, creating everything from a basic Italian salad dressing to Asian coleslaw, sweet potato salad, Mediterranean orzo, pot stickers, lentil soup, caponata, sauerbraten, caprese sliders, pickles and chutneys, and even chocolate chip cookies.
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Specificații

ISBN-13: 9781612123813
ISBN-10: 1612123813
Pagini: 96
Ilustrații: illustrated
Dimensiuni: 124 x 176 x 8 mm
Greutate: 0.09 kg
Editura: Storey Publishing LLC
Seria Storey Basics


Textul de pe ultima copertă

Exactly What You Need To Know Vinegar is the secret ingredient that adds bright flavor and sparkle to countless dishes. Personal chef and cooking instructor Bill Collins offers step-by-step instructions for making your own vinegars and developing flavor infusions for purchased or homemade vinegars. Enjoy your creations in refreshing shrubs (a vinegar soft drink) and more than 30 delicious recipes. You'll also find information on pickling and a section on the many household uses for distilled white vinegar.

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