Cantitate/Preț
Produs

Novel Sensors for Food Inspection: Modelling, Fabrication and Experimentation: Smart Sensors, Measurement and Instrumentation, cartea 10

Autor Mohd Syaifudin Abdul Rahman, Subhas Chandra Mukhopadhyay, Pak Lam Yu
en Limba Engleză Paperback – 27 aug 2016
This book addresses presents recent developments of novel planar inter digital sensors for food inspection. It covers the fundamentals of sensors, their design, modelling and simulations, fabrications, characterizations, experimental investigations and analyses. This book will be useful for the engineers and researchers especially higher undergraduate, postgraduate students as well as practitioners working on the development of Electromagnetic Sensors.
Citește tot Restrânge

Toate formatele și edițiile

Toate formatele și edițiile Preț Express
Paperback (1) 61521 lei  6-8 săpt.
  Springer International Publishing – 27 aug 2016 61521 lei  6-8 săpt.
Hardback (1) 62015 lei  6-8 săpt.
  Springer International Publishing – 22 ian 2014 62015 lei  6-8 săpt.

Din seria Smart Sensors, Measurement and Instrumentation

Preț: 61521 lei

Preț vechi: 72378 lei
-15% Nou

Puncte Express: 923

Preț estimativ în valută:
11773 12382$ 9837£

Carte tipărită la comandă

Livrare economică 09-23 ianuarie 25

Preluare comenzi: 021 569.72.76

Specificații

ISBN-13: 9783319344911
ISBN-10: 3319344919
Pagini: 149
Ilustrații: IX, 140 p. 152 illus., 134 illus. in color.
Dimensiuni: 155 x 235 x 8 mm
Greutate: 0.22 kg
Ediția:Softcover reprint of the original 1st ed. 2014
Editura: Springer International Publishing
Colecția Springer
Seria Smart Sensors, Measurement and Instrumentation

Locul publicării:Cham, Switzerland

Cuprins

Planar Interdigital Sensors.- Novel Planar Interdigital Sensors.- Experimental Investigation: Impedance Characterization.- Coating and Immobilization of Sensors.- Experimental Investigation: Endotoxins.- Food Sample and Analysis.

Textul de pe ultima copertă

This book addresses presents recent developments of novel planar interdigital sensors for food inspection. It covers the fundamentals of sensors, their design, modelling and simulations, fabrications, characterizations, experimental investigations and analyses. This book will be useful for the engineers and researchers especially higher undergraduate, postgraduate students as well as practitioners working on the development of Electromagnetic Sensors.

Caracteristici

Recent research on Novel Sensors for Food Inspection Focusing on sensors for pathogen detection Written by experts in the field Includes supplementary material: sn.pub/extras