Sri Owen Indonesian Food
Autor Sri Owenen Limba Engleză Hardback – 7 noi 2024
Toate formatele și edițiile | Preț | Express |
---|---|---|
Hardback (2) | 212.40 lei 3-5 săpt. | +61.94 lei 6-10 zile |
HarperCollins Publishers – 7 noi 2024 | 212.40 lei 3-5 săpt. | +61.94 lei 6-10 zile |
Interlink Publishing Group Inc – 24 sep 2024 | 270.31 lei 3-5 săpt. |
Preț: 212.40 lei
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40.65€ • 41.93$ • 34.40£
40.65€ • 41.93$ • 34.40£
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Specificații
ISBN-13: 9781911682790
ISBN-10: 1911682792
Pagini: 304
Dimensiuni: 197 x 282 x 34 mm
Greutate: 1.41 kg
Ediția:Extended edition
Editura: HarperCollins Publishers
ISBN-10: 1911682792
Pagini: 304
Dimensiuni: 197 x 282 x 34 mm
Greutate: 1.41 kg
Ediția:Extended edition
Editura: HarperCollins Publishers
Notă biografică
Born in Sumatra, Indonesia, Sri Owen moved to Britain in 1964 and is an internationally renowned author, lecturer and cook whose admired and authoritative books include The Rice Book (winner of the André Simon award), Indonesian and Thai Cookery, Indonesian Regional Food and Cookery and Healthy Thai Cooking. Since she was first published in 1976, Sri has become the foremost authority on Indonesian food in Britain and is one of the `grandes dames¿ of the British foodie scene. She was awarded the Lifetime Achievement Award at the Guild of Food Writers Awards, 2017.