Transdisciplinary Case Studies on Design for Food and Sustainability: Woodhead Publishing Series in Consumer Science and Strategic Marketing
Editat de Sonia Massarien Limba Engleză Paperback – 28 apr 2021
Using a case study approach to meet the needs of both academics and practitioners, Transdisciplinary Case Studies on Design for Food and Sustainability includes practical examples to illustrate food system challenges, to explain phenomena, and to build theory.
- Includes practical examples to illustrate food system challenges, to explain phenomena, and to build theory
- Considers impacts, use assessments, and scalability assets when presenting projects and case studies
- Addresses practical problems in food design
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Specificații
ISBN-13: 9780128178218
ISBN-10: 0128178213
Pagini: 372
Dimensiuni: 152 x 229 mm
Greutate: 0.5 kg
Editura: ELSEVIER SCIENCE
Seria Woodhead Publishing Series in Consumer Science and Strategic Marketing
ISBN-10: 0128178213
Pagini: 372
Dimensiuni: 152 x 229 mm
Greutate: 0.5 kg
Editura: ELSEVIER SCIENCE
Seria Woodhead Publishing Series in Consumer Science and Strategic Marketing
Public țintă
Academics and practitioners working on food design; students studying design and food studiesCuprins
Prologue 1: food