Cărți din categoria chimie industrială, pagina 23 în limba Engleză

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5 feb 2024

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31 iul 2023

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29 aug 2019

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30 apr 2023

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Editat de Gauri Misra

22 apr 2024

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5 sep 2025

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Food Structure Engineering and Design for Improved Nutrition, Health and Well-being

Editat de Miguel Angelo Parente Ribei Cerqueira et al.

19 oct 2022

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Multiple Biological Activities of Unconventional Seed Oils

Editat de Abdalbasit Adam Mariod

28 ian 2022

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Autor W. James McCoy

29 iun 1962

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25 mar 2022

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18 noi 2022

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17 mai 2018

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9 aug 2024

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Innovation of Food Products in Halal Supply Chain Worldwide

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5 apr 2023

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Applications of Essential Oils in the Food Industry

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4 dec 2023

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Research and Technological Advances in Food Science

Editat de Bhanu Prakash

6 dec 2021

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A Systems Approach to Managing the Complexities of Process Industries

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27 noi 2017

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29 ian 2024

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Editat de Dilip Ghosh et al.

17 apr 2023

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26 noi 2021

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Polymer Electronics - A Flexible Technology

Autor Eleanor J. Carter et al.

27 aug 2009

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5 noi 2023

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25 sep 2023

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Nutrition and Functional Foods in Boosting Digestion, Metabolism and Immune Health

Editat de Debasis Bagchi et al.

dec 2021

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Autor R. P. Brown

28 feb 2002

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Autor Bernard Fried et al.

27 iul 2017

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21 ian 2025

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31 iul 2003

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31 mai 2002

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Oilseeds: Health Attributes and Food Applications

Editat de Beenu Tanwar et al.

30 oct 2020

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Autor J C Love et al.

31 ian 2002

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Plastics Waste - Feedstock Recycling, Chemical Recycling and Incineration

Autor A. Tukker

31 mar 2002

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Autor Subrata Kumar Majumder

5 apr 2025

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18 ian 2012

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Autor D. L. Luthria

30 apr 2004

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20 mai 2016

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Tyre Compounding for Improved Performance

Autor M. S. Evans

31 iul 2001

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Nanoparticle- and Microparticle-based Delivery Systems

Autor David Julian McClements

19 ian 2017

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Editat de Alf Lamprecht

31 iul 2008

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Autor C. Hepburn

29 ian 1997

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Autor Ioannis S. Arvanitoyannis

18 aug 2016

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26 sep 2024

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19 dec 2002

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Editat de Adriano Brandelli

6 dec 2021

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Autor Isaac Kenneth Hoffman

7 feb 1957

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Editat de Joyce Williams

sep 2015

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Microbiome, Immunity, Digestive Health and Nutrition

Editat de Debasis Bagchi et al.

25 iul 2022

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Autor Katsuaki Tanabe

14 oct 2021

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Autor J.F. Griffiths et al.

28 iun 2018

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Autor M. J. Forrest et al.

30 apr 2002

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Printing Ink and Overprint Varnish Formulations

Autor Ernest W. Flick

30 dec 1999

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Autor Ernest W. Flick

31 aug 2001

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Editat de Kathleen Sanders

dec 2016

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Autor Royal Society of Chemistry et al.

30 sep 2002

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Data-Driven and Model-Based Methods for Fault Detection and Diagnosis

Autor Majdi Mansouri et al.

17 feb 2020

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Handbook of Food Microbiological Analytical Methods

Autor Ismail Mohamed Al Bulushi Ph.D.

dec 2017

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Nonvitamin and Nonmineral Nutritional Supplements

Editat de Seyed Mohammad Nabavi et al.

28 sep 2018

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Statistical Process Monitoring Using Advanced Data-Driven and Deep Learning Approaches

Autor Fouzi Harrou et al.

3 iul 2020

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Editat de Peder Jan et al.

30 sep 2017

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Nutritional and Health Aspects of Food in Western Europe

Editat de Susanne Braun et al.

15 oct 2019

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Editat de Thore Fritjof et al.

31 oct 2017

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The Diversified Benefits of Cocoa and Chocolate

31 mar 2018

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Advanced Drug Delivery Systems in Management of Chronic Obstructive Pulmonary Disease

Editat de Parteek Prasher et al.

13 mar 2025

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Editat de Abdalbasit Adam Mariod et al.

16 iun 2021

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Autor Daoliang Li et al.

11 oct 2018

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Autor Abdalbasit Adam Mariod et al.

18 apr 2017

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GABRIEL-DANUT, M: Microbial Contamination of Food Products

28 feb 2018

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Autor Royal Society of Chemistry et al.

31 ian 2002

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Nutritional and Health Aspects of Food in Eastern Europe

Editat de Tetiana Golikova et al.

23 sep 2021

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Nanomaterials for Wastewater Remediation

Autor Ravindra Kumar Gautam et al.

11 mai 2016

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Influence of Nutrients, Bioactive Compounds, and Plant Extracts in Liver Diseases

Editat de Seyed Moayed Alavian et al.

24 noi 2020

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dec 2020

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Editat de Tim Noakes et al.

22 iun 2023

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Autor Jose S. Torrecilla

19 mai 2010

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Autor Bimal Chandra Mal

23 iun 2021

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Simultaneous Catalytic Removal of Diesel Soot and NOx

Autor Wenfeng Shangguan et al.

14 iul 2018

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Indigenous Fermented Foods for the Tropics

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25 ian 2023

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Handbook of Grape Processing By-Products

Editat de Charis M. Galanakis

30 mar 2017

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The Basics of Troubleshooting in Plastics Processing – An Introductory Practical Guide

Autor MN Subramanian

7 mar 2011

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5 iul 2001

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31 mai 2017

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Plant Extracts: Applications in the Food Industry

Editat de Shabir Ahmad Mir et al.

8 dec 2021

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Cellular & Molecular Mechanisms of Honey Wound Healing

Editat de Elia Ranzato et al.

13 mai 2014

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Autor Taihua Mu et al.

16 apr 2017

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Bioactive Food Components Activity in Mechanistic Approach

Editat de Cinthia Bau Betim Cazarin et al.

18 noi 2021

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The Impact of Nutrition and Statins on Cardiovascular Diseases

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17 ian 2019

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Pulsed Electric Fields to Obtain Healthier and Sustainable Food for Tomorrow

Editat de Francisco J. Barba et al.

24 apr 2020

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Intensification of Liquid–Liquid Processes

Autor Laurence R. Weatherley

15 apr 2020

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Nutritional and Health Aspects of Food in South Asian Countries

Editat de Jamuna Prakash et al.

16 mar 2020

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19 noi 2020

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Case Studies in the Traditional Food Sector

Editat de Alessio Cavicchi et al.

2 noi 2017

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Managing Healthy Livestock Production and Consumption

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3 dec 2021

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Electrical Insulation for Rotating Machines – Design, Evaluation, Aging, Testing, and Repair 2e

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21 aug 2014

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30 apr 2021

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Guidelines for Laboratory Quality Managers

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23 noi 2023

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Cărți chimie industrială, pagina 23 în limba Engleză