The Dietitian's Guide to Vegetarian Diets: Issues and Applications
Autor Reed Mangels, Virginia Messina, Mark Messinaen Limba Engleză Paperback – 15 oct 2021
| Toate formatele și edițiile | Preț | Express |
|---|---|---|
| Paperback (2) | 527.40 lei 3-5 săpt. | |
| Jones & Bartlett Publishers – 15 oct 2021 | 527.40 lei 3-5 săpt. | |
| Jones and Bartlett Publishers, Inc – 31 oct 2010 | 1108.28 lei 6-8 săpt. |
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Specificații
ISBN-13: 9781284211108
ISBN-10: 128421110X
Pagini: 600
Dimensiuni: 216 x 274 x 36 mm
Greutate: 1.43 kg
Ediția:4th edition
Editura: Jones & Bartlett Publishers
ISBN-10: 128421110X
Pagini: 600
Dimensiuni: 216 x 274 x 36 mm
Greutate: 1.43 kg
Ediția:4th edition
Editura: Jones & Bartlett Publishers
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Descriere
The Dietitian's Guide to Vegetarian Diets: Issues and Applications, Fourth Edition provides the most up-to-date information on vegetarian diets. Evidence-based and thoroughly referenced, this text includes case-studies, sample menus, and counseling points to help readers apply material to the real world. Written for dietitians, nutritionists, and other health care professionals, the Fourth Edition can be used as an aid for counseling vegetarian clients and those interested in becoming vegetarians, or serve as a textbook for students who have completed introductory coursework in nutrition.
Notă biografică
Reed Mangels is a Nutrition Advisor for the non-profit, educational Vegetarian Resource Group as well as nutrition editor and a regular columnist for the quarterly publication, Vegetarian Journal. She is a past Chair of the Vegetarian Nutrition Dietetic Practice Group. She has written numerous articles and book chapters for professionals and the public on vegetarian nutrition in the life cycle. She was an adjunct faculty member of the Department of Nutrition at the University of Massachusetts Amherst.