Cărți de Y. H. Hui

Handbook of Animal-Based Fermented Food and Beverage Technology

Editat de Y. H. Hui et al.

18 sep 2018

Preț: 366^.81 lei 477^.20 lei

6-8 săpt.

-23%

Foodborne Disease Handbook, Second Edition: Volume I: Bacterial Pathogens

Autor Y. H. Hui

28 iun 2018

Preț: 1666^.92 lei 2270^.87 lei

6-8 săpt.

-27%

Foodborne Disease Handbook: Volume II: Viruses, Parasites, Pathogens, and HACCP

Autor Y. H. Hui

12 dec 2017

Preț: 1005^.21 lei 1366^.53 lei

6-8 săpt.

-26%

Handbook of Vegetable Preservation and Processing

Food Science and Technology

Editat de Y. H. Hui et al.

24 noi 2015

Preț: 1428^.80 lei 1916^.31 lei

6-8 săpt.

-25%

Handbook of Plant-Based Fermented Food and Beverage Technology

Editat de Y. H. Hui et al.

17 mai 2012

Preț: 1219^.33 lei 1642^.82 lei

6-8 săpt.

-26%

Editat de Y. H. Hui

11 ian 2012

Preț: 1584^.15 lei 2136^.42 lei

6-8 săpt.

-26%

Jones and Bartlett Series in Medical Terminology

Autor Peggy S. Stanfield et al.

30 noi 2007

Preț: 430^.05 lei

6-8 săpt.

Dairy Science and Technology Handbook – Applications Science, Technology and Engineering V 1

Autor Y. H. Hui

26 noi 2006

Preț: 1782^.43 lei 1958^.71 lei

6-8 săpt.

-9%

Dairy Science and Technology Handbook – Application Science, Technology and Engineering V 2

Autor Y. H. Hui

26 noi 2006

Preț: 1784^.43 lei 1960^.92 lei

6-8 săpt.

-9%

Dairy Science and Technology Handbook – Application Science, Technology and Engineering V 3

Autor Y. H. Hui

26 noi 2006

Preț: 1784^.43 lei 1960^.92 lei

6-8 săpt.

-9%

Editat de Y. H. Hui et al.

29 mar 2004

Preț: 1464^.95 lei 2658^.68 lei

6-8 săpt.

-45%

Food Science and Technology

Editat de Y. H. Hui et al.

13 sep 2002

Preț: 1686^.45 lei 2282^.44 lei

6-8 săpt.

-26%

Editat de George C. Khachatourians et al.

26 mar 2002

Preț: 1966^.07 lei 2661^.57 lei

6-8 săpt.

-26%

Handbook of Food Products Manufacturing – Principles, Bakery, Beverages, Cereals, Cheese, Confectionary, Fats, Fruits and Functional Foods

Autor Y. H. Hui

17 mai 2007

Preț: 2119^.66 lei 3146^.28 lei

Indisponibil temporar

-33%

Gene Therapy - From Laboratory to the Clinic

Autor Y. H. Hui et al.

31 oct 1994

Preț: 893^.63 lei 940^.66 lei

Se retipărește

-5%

Essential Medical Terminology with Navigate and eBook

Autor Peggy S. Stanfield et al.

9 noi 2015

Preț: 555^.35 lei 584^.58 lei

Indisponibil temporar

-5%

Plant Sanitation for Food Processing and Food Service

Autor Y. H. Hui

16 dec 2014

Preț: 1373^.62 lei 1840^.95 lei

3-5 săpt.

-25%

Nutrition and Diet Therapy: Self-Instructional Approaches

Autor Peggy Stanfield et al.

30 apr 2009

Preț: 887^.81 lei 934^.53 lei

Indisponibil temporar

-5%

Handbook of Food Products Manufacturing 2V Set e Set

Autor Y. H. Hui

7 iun 2007

Preț: 3736^.98 lei 5518^.54 lei

Indisponibil temporar

-32%

Handbook of Food Products Manufacturing – Health, Meat, Milk, Poultry, Seafood and Vegetables V 2

Autor Y. H. Hui

17 mai 2007

Preț: 2125^.94 lei 3148^.22 lei

Indisponibil temporar

-32%

Processing Vegetables: Science and Technology

Editat de Durward S. Smith et al.

3 iun 1997

Preț: 1148^.32 lei 1558^.05 lei

3-5 săpt.

-26%

Dairy Science and Technology Handbook – Applications Science, Technology and Engineering 3V Set

Autor Y. H. Hui

29 noi 1992

Preț: 3767^.78 lei 5647^.34 lei

Indisponibil temporar

-33%

Cărți de Y. H. Hui

Handbook of Animal-Based Fermented Food and Beverage Technology

Foodborne Disease Handbook, Second Edition: Volume I: Bacterial Pathogens

Foodborne Disease Handbook: Volume II: Viruses, Parasites, Pathogens, and HACCP

Handbook of Vegetable Preservation and Processing

Handbook of Plant-Based Fermented Food and Beverage Technology

Handbook of Meat and Meat Processing

Mastering New Medical Term 2e

Dairy Science and Technology Handbook – Applications Science, Technology and Engineering V 1

Dairy Science and Technology Handbook – Application Science, Technology and Engineering V 2

Dairy Science and Technology Handbook – Application Science, Technology and Engineering V 3

Handbook of Frozen Foods

Food Plant Sanitation

Transgenic Plants and Crops

Handbook of Food Products Manufacturing – Principles, Bakery, Beverages, Cereals, Cheese, Confectionary, Fats, Fruits and Functional Foods

Gene Therapy - From Laboratory to the Clinic

Essential Medical Terminology with Navigate and eBook

Plant Sanitation for Food Processing and Food Service

Nutrition and Diet Therapy: Self-Instructional Approaches

Handbook of Food Products Manufacturing 2V Set e Set

Handbook of Food Products Manufacturing – Health, Meat, Milk, Poultry, Seafood and Vegetables V 2

Processing Vegetables: Science and Technology

Dairy Science and Technology Handbook – Applications Science, Technology and Engineering 3V Set

Papetărie, jocuri, reviste

Cărți de Y. H. Hui