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Cărți chimie alimentară

70 rezultate

Coffee Drinks: An illustrated infographic guide to what's in your cup

Autor Merlin Jobst

10 oct 2022

Preț: 48^.07 lei 57^.20 lei

3-5 săpt. | 6-12 zile

-16%

Autor Bee Wilson

8 ian 2009

Preț: 50^.39 lei 64^.65 lei

3-5 săpt. | 6-12 zile

-22%

6 aug 2018

Preț: 70^.28 lei

3-5 săpt. | 6-12 zile

Inventing Wine – A New History of One of the World`s Most Ancient Pleasures

Autor Paul Lukacs

18 noi 2013

Preț: 95^.38 lei

3-5 săpt. | 6-12 zile

Bioactive Compounds in Foods: Effects of Processing and Storage

ACS Symposium Series, nr. No. 816

Editat de Tung-Ching Lee et al.

28 aug 2002

Preț: 97^.29 lei

3-5 săpt. | 6-12 zile

Advances in Food and Nutrition Research, nr. 87

Editat de Fidel Toldra

24 ian 2019

Preț: 150^.31 lei

3-5 săpt. | 6-12 zile

Soda Science: Making the World Safe for Coca-Cola

Autor Susan Greenhalgh

23 aug 2024

Preț: 155^.99 lei

3-5 săpt. | 6-12 zile

The Dogfish Head Book – 25 Years of Off–Centered Adventures

Autor S Calagione

20 oct 2021

Preț: 202^.03 lei

3-5 săpt. | 6-12 zile

Autor Mark A. Matthews

17 mar 2016

Preț: 226^.63 lei

3-5 săpt. | 6-12 zile

Postmodern Winemaking – Rethinking the Modern Science of an Ancient Craft

Autor Clark Smith

6 ian 2014

Preț: 227^.00 lei

3-5 săpt. | 6-12 zile

Shifting Food Facts: Dietary Discourse in a Post-Truth Culture

Critical Food Studies

Autor Alissa Overend

30 mai 2022

Preț: 265^.01 lei

3-5 săpt. | 6-12 zile

The Oxford Companion to Spirits and Cocktails

Oxford Companions

David Wondrich et al.

4 noi 2021

Preț: 328^.68 lei 384^.17 lei

11-16 zile | 6-12 zile

-14%

Bakery and Confectionery Products: Processing,Quality Assessment,Packging and Storage Techniques

Autor Lakshmi Jagarlamudi

5 iul 2019

Preț: 462^.97 lei 503^.22 lei

3-5 săpt. | 6-12 zile

-8%

Fundamentals of Non-Thermal Processes for Food Preservation

Autor Snehasis Chakraborty et al.

24 oct 2022

Preț: 355^.77 lei

3-5 săpt. | 6-12 zile

Nutriomics: Well-being through Nutrition

Food Analysis & Properties

Editat de Devarajan Thangadurai et al.

17 mai 2022

Preț: 356^.60 lei

3-5 săpt. | 6-12 zile

Food Safety Management: Implementing a Food Safety Program in a Food Retail Business

Food Microbiology and Food Safety

Autor Hal King

8 feb 2015

Preț: 358^.92 lei 422^.26 lei

3-5 săpt. | 6-12 zile

-15%

Beer Brewing Guide: The EBC Quality Handbook for Small Breweries

Autor Nancy McGreger

26 sep 2021

Preț: 370^.57 lei

3-5 săpt. | 6-12 zile

Mycotoxins in Food and Beverages: Innovations and Advances Part I

Food Biology Series

Editat de Didier Montet et al.

26 iun 2023

Preț: 371^.12 lei 515^.39 lei

6-8 săpt.

-28%

Superfoods: Cultural and Scientific Perspectives

Food and Health

Editat de Jeffrey P. Miller et al.

23 apr 2023

Preț: 387^.37 lei

18-23 zile | 6-12 zile

Brewing Science: A Multidisciplinary Approach

Autor Michael Mosher et al.

30 iul 2022

Preț: 479^.55 lei 564^.18 lei

6-8 săpt.

-15%

Handbook of Plant and Animal Toxins in Food: Occurrence, Toxicity, and Prevention

Editat de Gulzar Ahmad Nayik et al.

13 apr 2022

Preț: 1214^.81 lei 1334^.96 lei

3-5 săpt. | 6-12 zile

-9%

Advanced Micro-Level Experimental Techniques for Food Drying and Processing Applications

Advances in Drying Science and Technology

Autor Azharul Karim et al.

7 oct 2024

Preț: 423^.64 lei 498^.40 lei

6-8 săpt.

-15%

Fruits and Their Roles in Nutraceuticals and Functional Foods

Editat de Sajad Ahmad Wani et al.

29 noi 2024

Preț: 428^.14 lei 465^.37 lei

3-5 săpt. | 6-12 zile

-8%

Environmental Sustainability in the Food Industry: A Green Perspective

Editat de Bharat Kapoor et al.

7 dec 2022

Preț: 439^.04 lei 477^.21 lei

3-5 săpt. | 6-12 zile

-8%

Handbook of Spices, Seasonings, and Flavorings

Autor Susheela Raghavan

21 oct 2019

Preț: 448^.02 lei 486^.98 lei

3-5 săpt. | 6-12 zile

-8%

Autor Michael M. Cramer

30 ian 2025

Preț: 459^.98 lei 499^.98 lei

3-5 săpt. | 6-12 zile

-8%

Chemical and Functional Properties of Food Components

Chemical & Functional Properties of Food Components

Editat de Hanna Staroszczyk et al.

19 dec 2024

Preț: 463^.55 lei 503^.86 lei

3-5 săpt. | 6-12 zile

-8%

Handbook of Coriander (Coriandrum sativum)

Editat de Mohamed Fawzy Ramadan

19 dec 2024

Preț: 467^.11 lei 507^.73 lei

3-5 săpt. | 6-12 zile

-8%

Sensory Evaluation of Food: Principles and Practices

Food Science Text Series

Autor Harry T. Lawless et al.

14 sep 2010

Preț: 469^.19 lei 565^.29 lei

3-5 săpt. | 6-12 zile

-17%

Editat de Jianquan Kan et al.

19 mai 2022

Preț: 470^.91 lei

6-8 săpt.

Autor K Grainger

3 mar 2016

Preț: 481^.09 lei 601^.37 lei

3-5 săpt. | 6-12 zile

-20%

Autor Peter Barham

4 oct 2000

Preț: 491^.94 lei 592^.69 lei

3-5 săpt. | 6-12 zile

-17%

CRC Handbook of Food, Drug, and Cosmetic Excipients

Autor Susan C. Smolinske

2 oct 2019

Preț: 489^.26 lei 575^.60 lei

6-8 săpt.

-15%

Essential Oils as Antimicrobial Agents in Food Preservation

Autor Jian Ju

7 oct 2024

Preț: 500^.26 lei 588^.55 lei

6-8 săpt.

-15%

Molecular Cuisine: Twenty Techniques, Forty Recipes

Autor Gui Alinat et al.

30 sep 2011

Preț: 502^.35 lei 620^.18 lei

18-23 zile | 6-12 zile

-19%

Biosensors in Food Safety and Quality: Fundamentals and Applications

Editat de Poonam Mishra et al.

4 oct 2024

Preț: 502^.54 lei 591^.22 lei

6-8 săpt.

-15%

Food Science Text Series

Autor James M. Jay et al.

10 feb 2005

Preț: 502^.96 lei 605^.98 lei

3-5 săpt. | 6-12 zile

-17%

Non-Thermal Processing Technologies for the Grain Industry

Editat de M. Selvamuthukumaran

8 oct 2024

Preț: 504^.48 lei 593^.51 lei

6-8 săpt.

-15%

Food Microbiology

Editat de Dongyou Liu

4 oct 2024

Preț: 515^.13 lei 606^.04 lei

6-8 săpt.

-15%

Phytochemicals in Fruits and their Therapeutic Properties

Autor C.K. Narayana

30 noi 2021

Preț: 519^.48 lei

3-5 săpt. | 6-12 zile

Editat de Mohamed Fawzy Ramadan

14 aug 2020

Preț: 531^.95 lei 640^.91 lei

3-5 săpt. | 6-12 zile

-17%

Food Science Text Series

Editat de S. Suzanne Nielsen

16 iun 2017

Preț: 582^.16 lei 727^.70 lei

3-5 săpt. | 6-12 zile

-20%

Autor Pedro E. D. Augusto et al.

14 noi 2023

Preț: 569^.73 lei 626^.07 lei

3-5 săpt. | 6-12 zile

-9%

Bioactive Peptides: Production, Bioavailability, Health Potential, and Regulatory Issues

Nutraceuticals

Editat de John Onuh et al.

4 oct 2024

Preț: 574^.49 lei 675^.86 lei

6-8 săpt.

-15%

Handbook of Research on Food Science and Technology: Volume 2: Food Biotechnology and Microbiology

Editat de Monica Lizeth Chavez-Gonzalez et al.

31 mar 2021

Preț: 579^.62 lei 681^.91 lei

6-8 săpt.

-15%

Food Science Text Series

Autor John M. Deman et al.

22 feb 2018

Preț: 579^.81 lei 724^.76 lei

3-5 săpt. | 6-12 zile

-20%

Editat de Ray Marsili

14 oct 2016

Preț: 592^.00 lei 650^.55 lei

3-5 săpt. | 6-12 zile

-9%

Advances in Food and Nutrition Research, nr. 90

Isabel C.F.R. Ferreira et al.

24 aug 2019

Preț: 625^.20 lei

3-5 săpt. | 6-12 zile

New Food Product Development: From Concept to Marketplace, Third Edition

Autor Gordon W. Fuller

18 ian 2011

Preț: 657^.62 lei 722^.65 lei

3-5 săpt. | 6-12 zile

-9%

The Essence of Gastronomy: Understanding the Flavor of Foods and Beverages

Autor Peter Klosse

17 dec 2013

Preț: 672^.59 lei 896^.78 lei

18-23 zile | 6-12 zile

-25%

Autor Bibek Ray et al.

21 ian 2025

Preț: 680^.91 lei 748^.26 lei

3-5 săpt. | 6-12 zile

-9%

Physical Properties of Foods: Novel Measurement Techniques and Applications

Contemporary Food Engineering

Editat de Ignacio Arana

26 oct 2016

Preț: 694^.92 lei 763^.65 lei

3-5 săpt. | 6-12 zile

-9%

Autor H.J.H. MacFie et al.

30 oct 1994

Preț: 796^.74 lei 1048^.34 lei

18-23 zile | 6-12 zile

-24%

Kent’s Technology of Cereals: An Introduction for Students of Food Science and Agriculture

Woodhead Publishing Series in Food Science, Technology and Nutrition

Autor Kurt A. Rosentrater et al.

19 sep 2017

Preț: 800^.10 lei

3-5 săpt. | 6-12 zile

Food Safety: Contaminants and Risk Assessment

Editat de Mohammed Kuddus et al.

15 mai 2024

Preț: 823^.34 lei 1180^.16 lei

6-8 săpt.

-30%

Autor Richard Lawley et al.

29 mar 2012

Preț: 851^.80 lei 936^.04 lei

3-5 săpt. | 6-12 zile

-9%

Sustainable Global Resources of Seaweeds Volume 2: Food, Pharmaceutical and Health Applications

Editat de Ambati Ranga Rao et al.

29 mar 2022

Preț: 929^.95 lei 1223^.62 lei

18-23 zile | 6-12 zile

-24%

Diagnosis of Pathogenic Microorganisms Causing Infectious Diseases

Editat de Irshad M. Sulaiman

13 feb 2024

Preț: 1005^.46 lei 1104^.90 lei

3-5 săpt. | 6-12 zile

-9%

Autor Vivekanand Sadashiv Vadke

17 iul 2023

Preț: 1008^.24 lei 1107^.96 lei

3-5 săpt. | 6-12 zile

-9%

Analytical Methods for Milk and Milk Products: Volume 3: Microbiological Analysis, Isolation, and Characterization

Editat de Megh R. Goyal et al.

22 feb 2024

Preț: 1019^.67 lei 1120^.51 lei

3-5 săpt. | 6-12 zile

-9%

Nanotechnology in Intelligent Food Packaging

Autor Tanima

12 iul 2022

Preț: 1081^.91 lei 1423^.56 lei

3-5 săpt. | 6-12 zile

-24%

Autor C Anandharamakris

20 apr 2022

Preț: 1122^.72 lei 1477^.27 lei

3-5 săpt. | 6-12 zile

-24%

Mechanical Damage in Fresh Horticultural Produce: Measurement, Analysis and Control

Editat de Pankaj B. Pathare et al.

16 ian 2024

Preț: 1127^.04 lei 1408^.80 lei

3-5 săpt. | 6-12 zile

-20%

Autor Chhikara

22 mai 2023

Preț: 1195^.96 lei 1573^.64 lei

3-5 săpt. | 6-12 zile

-24%

Terahertz Technology: Principles and Applications in the Agri-Food Industry

Autor T. Anukiruthika et al.

22 aug 2023

Preț: 1209^.29 lei 1328^.88 lei

3-5 săpt. | 6-12 zile

-9%

Wheat Science: Nutritional and Anti-Nutritional Properties, Processing, Storage, Bioactivity, and Product Development

Cereals

Editat de Om Prakash Gupta et al.

4 sep 2023

Preț: 1213^.00 lei 1332^.96 lei

3-5 săpt. | 6-12 zile

-9%

Postharvest Pathology of Fresh Horticultural Produce

Editat de Lluís Palou et al.

14 noi 2019

Preț: 1428^.53 lei 1569^.81 lei

3-5 săpt. | 6-12 zile

-9%

Handbook of Olive Oil: Analysis and Properties

Editat de Ramón Aparicio et al.

29 sep 2013

Preț: 1493^.33 lei 1964^.91 lei

18-23 zile | 6-12 zile

-24%

Handbook of Nutraceuticals and Natural Products 2v

Autor S Gopi

10 aug 2022

Preț: 1908^.03 lei 2510^.56 lei

3-5 săpt. | 6-12 zile

-24%

Autor Zeki Berk et al.

31 iul 2001

Preț: 1930^.59 lei 2121^.54 lei

3-5 săpt. | 6-12 zile

-9%

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Cărți chimie alimentară