Cărți din categoria chimie industrială, pagina 19 în limba Engleză

Editat de Alaa El-Din A. (Aladin) Bekhit

11 aug 2022

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Wool Fiber Reinforced Polymer Composites

Editat de Sabu Thomas et al.

11 aug 2022

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Promoting Responsive Feeding During Breastfeeding, Bottle-Feeding, and the Introduction to Solid Foods

Autor Alison Ventura

16 aug 2022

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Novel Approaches Towards Wastewater Treatment and Resource Recovery Technologies

Editat de Arvind Kumar Mungray et al.

10 aug 2022

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Bio-based Flame-Retardant Technology for Polymeric Materials

Editat de Yuan Hu et al.

23 aug 2022

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Electrochemical Applications of Metal-Organic Frameworks

Autor Sushma Dave et al.

15 aug 2022

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Emerging Sources and Applications of Alternative Proteins

Jianping Wu

2 aug 2022

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Autor Michael Nicol

19 iun 2022

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Biochemistry and Molecular Biology Compendium

Autor Roger L. Lundblad

29 aug 2022

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Editat de Nelu Grinberg et al.

29 aug 2022

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Editat de David Dobnik et al.

28 aug 2022

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Biosafety Assessment of Probiotic Potential

Editat de Mitesh Kumar Dwivedi et al.

25 aug 2022

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Rebellious Cooks and Recipe Writing in Communist Bulgaria

Autor Dr Albena Shkodrova

24 aug 2022

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Editat de Hong Li

21 aug 2022

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Autor Osei-Wusu Achaw et al.

12 aug 2022

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Advanced Nanomaterials and Their Applications in Renewable Energy

Editat de Tian-Hao Yan et al.

26 iul 2022

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Natural Substances for Cancer Prevention

Autor Jun-Ping Xu

12 iul 2022

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In Vitro Bioassay Techniques for Anticancer Drug Discovery and Development

Autor Dhanya Sunil et al.

12 iul 2022

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Chemical Sensitivity and Sick-Building Syndrome

Autor Yukio Yanagisawa et al.

12 iul 2022

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Bio-Targets and Drug Delivery Approaches

Editat de Sabyasachi Maiti et al.

12 iul 2022

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Editat de Kristian Stromgaard et al.

12 iul 2022

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Food Product Optimization for Quality and Safety Control

Editat de Juan Carlos Contreras-Esquivel et al.

iul 2022

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Applied Pharmaceutical Science and Microbiology

Editat de Debarshi Kar Mahapatra et al.

iul 2022

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Editat de Debarshi Kar Mahapatra et al.

iul 2022

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Product Maturity Volume 2:Principles and Illustrat ions

Autor Bayle

4 iul 2022

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Autor V. K. Ahluwalia

3 iul 2022

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Brewing Science: A Multidisciplinary Approach

Autor Michael Mosher et al.

30 iul 2022

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Editat de Joanna Izdebska-Podsiadly

7 iun 2022

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Recycling and Reusing of Engineering Materials

Autor Waseem S. Khan et al.

7 iun 2022

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Integration and Optimization of Unit Operations

Editat de Barry A. Perlmutter

22 iun 2022

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Editat de Kushal Sengupta et al.

16 iun 2022

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Editat de Anirban Chowdhury

13 iun 2022

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Natural Polymers in Wound Healing and Repair

Editat de Mahesh K. Sah et al.

26 iun 2022

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Applications of Nanofluids in Chemical and Bio-medical Process Industry

Editat de Shriram S. Sonawane et al.

21 iun 2022

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Electrochemical Phenomena in the Cathode Impedance Spectrum of PEM Fuel Cells

Autor Samuel Cruz-Manzo et al.

21 iun 2022

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Editat de Lei Guo et al.

27 iun 2022

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Managed Entry Agreements and Funding for Expensive Therapies

Autor Mondher Toumi et al.

24 iun 2022

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Calculations in Chemical Kinetics for Undergraduates

Autor Eli Usheunepa Yunana

15 iun 2022

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A Spotlight on the History of Ancient Egyptian Medicine

Autor Ibrahim M. Eltorai

13 iun 2022

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Pharmaceutical Dosage Forms and Drug Delivery

Autor Ram I. Mahato et al.

14 iun 2022

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Editat de Hector Koolen

26 iun 2022

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Editat de Richard Wilk et al.

29 iun 2022

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Autor S. J. Russell

21 dec 2006

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Sustainable Innovation in Food Product Design

Editat de Maria Margarida Cortez Vieira et al.

2 iun 2022

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Production and Commercialization of Insects as Food and Feed

Autor Francesco Montanari et al.

12 iun 2022

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Advances in Dietary Lipids and Human Health

Editat de Duo Li

8 mai 2022

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Hybrid and Combined Processes for Air Pollution Control

Editat de Aymen Amine Assadi et al.

24 mai 2022

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Editat de Kamakhya Prakash Misra et al.

4 mai 2022

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Autor Michael M. Cramer

6 mai 2022

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Biotechnological Approaches in Food Adulterants

Editat de Madan L Verma

30 mai 2022

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Autor Alissa Overend

30 mai 2022

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Editat de Dilip Ghosh et al.

30 mai 2022

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Editat de Devarajan Thangadurai et al.

17 mai 2022

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Autor Richard Owusu-Apenten et al.

30 mai 2022

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Editat de Yogi Hale Hendlin et al.

21 mai 2022

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Preț: 707^.82 lei 863^.19 lei

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Post-Harvest Processing, Packaging and Inspection of Frozen Shrimp: A Practical Guide

Autor Md. Abdul Hannan et al.

31 mai 2022

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Autor Pratima Bajpai

29 mai 2022

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Electrochemical Membrane Technology for Water and Wastewater Treatment

Editat de Zhiwei Wang et al.

6 apr 2022

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Editat de Moises Romolos Cesario et al.

26 apr 2022

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Editat de Mohammad Khalid et al.

26 apr 2022

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Preț: 897^.14 lei 1181^.28 lei

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Autor Kimberly B. Morland et al.

13 apr 2022

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Preț: 328^.90 lei 396^.09 lei

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Experiencing Food: Designing Sustainable and Social Practices

Editat de Ricardo Bonacho et al.

apr 2022

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Preț: 549^.43 lei 740^.94 lei

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Bio-management of Postharvest Diseases and Mycotoxigenic Fungi

Editat de Neeta Sharma et al.

29 apr 2022

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Production of Traditional Mediterranean Meat Products

Editat de José Manuel Lorenzo et al.

6 apr 2022

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Editat de Yashwant V. Pathak et al.

8 apr 2022

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Cereal-Based Foodstuffs: The Backbone of Mediterranean Cuisine

Editat de Fatma Boukid

20 apr 2022

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Preț: 1087^.73 lei 1326^.50 lei

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Human Factor and Reliability Analysis to Prevent Losses in Industrial Processes

Autor Salvador Avila Filho et al.

22 mar 2022

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Editat de Jose M. Lorenzo et al.

6 mar 2022

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Direct Natural Gas Conversion to Value-Added Chemicals

Editat de Jianli Hu et al.

25 mar 2022

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Chemistry and Industrial Techniques for Chemical Engineers

Editat de Lionello Pogliani et al.

14 mar 2022

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Autor George Wypych

19 feb 2017

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Databook of Blowing and Auxiliary Agents

Autor George Wypych

19 feb 2017

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Autor George Wypych

30 mai 2017

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Autor Konrad Hungerbühler et al.

19 mar 2022

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Dynamically Structured Flow in Pulsed Fluidised Beds

Autor Kaiqiao Wu

29 mar 2022

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Editat de Hu Li et al.

4 feb 2022

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Autor Brijesh Kumar et al.

feb 2022

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Phytochemistry of Plants of Genus Ocimum

Autor Brijesh Kumar et al.

29 iun 2020

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Preț: 346^.91 lei 452^.29 lei

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Phytochemistry of Plants of Genus Phyllanthus

Autor Brijesh Kumar et al.

15 iun 2020

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Preț: 346^.99 lei 452^.33 lei

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Autor Brijesh Kumar et al.

29 iun 2020

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Food biopolymers: Structural, functional and nutraceutical properties

Editat de Adil Gani et al.

10 feb 2022

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Carotenoids: Structure and Function in the Human Body

Editat de Muhammad Zia-Ul-Haq et al.

19 feb 2022

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Editat de Yuri Hovanski et al.

18 feb 2022

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Protein Phosphorylation and Meat Quality

Autor Dequan Zhang et al.

13 feb 2022

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Indu Pal Kaur et al.

11 feb 2022

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Multiple Biological Activities of Unconventional Seed Oils

Editat de Abdalbasit Adam Mariod

27 ian 2022

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Editat de Alan L. Kelly et al.

8 ian 2022

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Autor Michele Aresta et al.

6 ian 2022

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Preț: 460^.75 lei 542^.06 lei

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Autor Nalan Gökoğlu

5 ian 2022

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Preț: 927^.24 lei 1130^.79 lei

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Autor Sushovan Sarkar et al.

28 ian 2022

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Preț: 758^.07 lei 924^.47 lei

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Editat de Andrew G. Reynolds

18 aug 2016

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Preț: 1072^.56 lei 1178^.65 lei

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Editat de Mahdi Nouri et al.

8 dec 2021

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Preț: 866^.04 lei 1186^.35 lei

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Postharvest and Postmortem Processing of Raw Food Materials

Editat de Seid Mahdi Jafari

30 noi 2021

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Functional Foods and Nutraceuticals in Metabolic and Non-communicable Diseases

Editat de Ram B. Singh

2 dec 2021

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Wojciech Lipinski

7 dec 2021

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Nutrition and Functional Foods in Boosting Digestion, Metabolism and Immune Health

Editat de Debasis Bagchi et al.

30 noi 2021

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Preț: 676^.44 lei 743^.34 lei

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Cărți chimie industrială, pagina 19 în limba Engleză