English Food
Autor Jane Grigsonen Limba Engleză Hardback – 4 iul 2002
| Toate formatele și edițiile | Preț | Express |
|---|---|---|
| Paperback (1) | 78.91 lei 25-31 zile | +27.17 lei 5-11 zile |
| Penguin Books – 24 iun 1998 | 78.91 lei 25-31 zile | +27.17 lei 5-11 zile |
| Hardback (1) | 228.03 lei 25-31 zile | +79.51 lei 5-11 zile |
| Ebury Publishing – 4 iul 2002 | 228.03 lei 25-31 zile | +79.51 lei 5-11 zile |
Preț: 228.03 lei
Preț vechi: 273.65 lei
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Specificații
ISBN-13: 9780091770433
ISBN-10: 0091770432
Pagini: 400
Ilustrații: 1
Dimensiuni: 159 x 241 x 38 mm
Greutate: 0.65 kg
Ediția:3 Rev ed
Editura: Ebury Publishing
Locul publicării:United Kingdom
ISBN-10: 0091770432
Pagini: 400
Ilustrații: 1
Dimensiuni: 159 x 241 x 38 mm
Greutate: 0.65 kg
Ediția:3 Rev ed
Editura: Ebury Publishing
Locul publicării:United Kingdom
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Notă biografică
'The
most
companiable
presence
in
the
kitchen'
-
The
Independent
Brought up in North-East England and educated at Cambridge, Jane Grigson started writing cookery articles in 1968. She has won numerous awards inc. Glenfiddich Writer of the Year Award, the Andre Simon Memorial Fund Book Award and Cookery Writer of the Year. Her books include: FISH COOKERY, ENGLISH FOOD, FRUIT BOOK and THE ENJOYMENT OF FOOD. She died in March 1990
Brought up in North-East England and educated at Cambridge, Jane Grigson started writing cookery articles in 1968. She has won numerous awards inc. Glenfiddich Writer of the Year Award, the Andre Simon Memorial Fund Book Award and Cookery Writer of the Year. Her books include: FISH COOKERY, ENGLISH FOOD, FRUIT BOOK and THE ENJOYMENT OF FOOD. She died in March 1990