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Cărți chimie alimentară

1-96 din 1,829 rezultate

Autor Bibek Ray et al.

21 ian 2025

Preț: 680^.91 lei 748^.26 lei

3-5 săpt. | 7-13 zile

-9%

The Essence of Gastronomy: Understanding the Flavor of Foods and Beverages

Autor Peter Klosse

17 dec 2013

Preț: 672^.59 lei 896^.78 lei

17-23 zile | 7-13 zile

-25%

Handbook of Nutraceuticals and Natural Products 2v

Autor S Gopi

10 aug 2022

Preț: 1908^.03 lei 2510^.56 lei

3-5 săpt. | 7-13 zile

-24%

Nanotechnology in Intelligent Food Packaging

Autor Tanima

12 iul 2022

Preț: 1081^.91 lei 1423^.56 lei

3-5 săpt. | 7-13 zile

-24%

Autor C Anandharamakris

20 apr 2022

Preț: 1122^.72 lei 1477^.27 lei

3-5 săpt. | 7-13 zile

-24%

Handbook of Food Contamination and Safety

Editat de Emmett Norton

mar 2022

Preț: 785^.03 lei 957^.36 lei

3-5 săpt.

-18%

Editat de Travis Summers

mar 2022

Preț: 782^.04 lei 953^.70 lei

3-5 săpt.

-18%

Nutrition Science: Concepts and Applications

Editat de Isabella Ross

mar 2022

Preț: 785^.23 lei 957^.60 lei

3-5 săpt.

-18%

Advanced Micro-Level Experimental Techniques for Food Drying and Processing Applications

Advances in Drying Science and Technology

Autor Azharul Karim et al.

7 ian 2022

Preț: 618^.19 lei 679^.33 lei

3-5 săpt. | 7-13 zile

-9%

The Oxford Companion to Spirits and Cocktails

Oxford Companions

David Wondrich et al.

4 noi 2021

Preț: 328^.68 lei 384^.17 lei

10-16 zile | 7-13 zile

-14%

Phytochemicals in Fruits and their Therapeutic Properties

Autor C.K. Narayana

30 noi 2021

Preț: 519^.48 lei

3-5 săpt. | 7-13 zile

The Dogfish Head Book – 25 Years of Off–Centered Adventures

Autor S Calagione

20 oct 2021

Preț: 202^.03 lei

3-5 săpt. | 7-13 zile

Beer Brewing Guide: The EBC Quality Handbook for Small Breweries

Autor Nancy McGreger

26 sep 2021

Preț: 370^.57 lei

3-5 săpt. | 7-13 zile

Food Microbiology

Editat de Dongyou Liu

12 apr 2021

Preț: 1217^.99 lei 1338^.45 lei

3-5 săpt. | 7-13 zile

-9%

Handbook of Research on Food Science and Technology: Volume 3: Functional Foods and Nutraceuticals

Editat de Monica Lizeth Chavez-Gonzalez et al.

7 aug 2019

Preț: 700^.14 lei 942^.85 lei

6-8 săpt.

-26%

Food Science Text Series

Editat de S. Suzanne Nielsen

16 iun 2017

Preț: 582^.16 lei 727^.70 lei

3-5 săpt. | 7-13 zile

-20%

28 mai 2020

Preț: 1024^.55 lei 1314^.89 lei

3-5 săpt.

-22%

Food Science Text Series

Autor John M. Deman et al.

22 feb 2018

Preț: 579^.81 lei 724^.76 lei

3-5 săpt. | 7-13 zile

-20%

Editat de Wilfried Schwab et al.

4 dec 2017

Preț: 1117^.03 lei 1362^.23 lei

3-5 săpt.

-18%

Food Supplements Containing Botanicals: Benefits, Side Effects and Regulatory Aspects: The Scientific Inheritance of the EU Project PlantLIBRA

Editat de Patrizia Restani

10 noi 2017

Preț: 662^.16 lei 779^.02 lei

3-5 săpt.

-15%

Autor Mark A. Matthews

17 mar 2016

Preț: 226^.63 lei

3-5 săpt. | 7-13 zile

Autor K Grainger

3 mar 2016

Preț: 481^.09 lei 601^.37 lei

3-5 săpt. | 7-13 zile

-20%

Autor Robert E. White

5 mar 2015

Preț: 329^.35 lei 417^.87 lei

10-16 zile

-21%

Dairy Product Technology Recent Advances

Autor Subrota &. Mandal Surjit &. Mishra Hati

31 dec 2014

Preț: 548^.46 lei 677^.10 lei

3-5 săpt.

-19%

Postmodern Winemaking – Rethinking the Modern Science of an Ancient Craft

Autor Clark Smith

6 ian 2014

Preț: 227^.00 lei

3-5 săpt. | 7-13 zile

Autor Yair Margalit

2014

Preț: 340^.60 lei

3-5 săpt.

Inventing Wine – A New History of One of the World`s Most Ancient Pleasures

Autor Paul Lukacs

31 ian 2013

Preț: 170^.24 lei

Indisponibil temporar

Food Safety Management: Implementing a Food Safety Program in a Food Retail Business

Food Microbiology and Food Safety

Autor Hal King

8 ian 2013

Preț: 565^.93 lei 707^.42 lei

3-5 săpt. | 7-13 zile

-20%

Autor Ph. D. Margalit, Yair

31 iul 2012

Preț: 536^.01 lei 602^.26 lei

3-5 săpt.

-11%

Editat de Marion B. Walsch

19 mai 2011

Preț: 1205^.97 lei 1649^.92 lei

3-5 săpt.

-27%

Sensory Evaluation of Food: Principles and Practices

Food Science Text Series

Autor Harry T. Lawless et al.

14 sep 2010

Preț: 469^.19 lei 565^.29 lei

3-5 săpt. | 7-13 zile

-17%

Sushi: Food for the Eye, the Body and the Soul

Autor Ole G. Mouritsen

29 sep 2009

Preț: 228^.78 lei

3-5 săpt.

Autor Peter Barham

4 oct 2000

Preț: 491^.94 lei 592^.69 lei

3-5 săpt. | 7-13 zile

-17%

Coffee Drinks: An illustrated infographic guide to what's in your cup

Autor Merlin Jobst

10 oct 2022

Preț: 48^.07 lei 57^.20 lei

3-5 săpt. | 7-13 zile

-16%

Swindled: The Dark History of Food Fraud, from Poisoned Candy to Counterfeit Coffee

Autor Bee Wilson

31 aug 2008

Preț: 228^.69 lei

3-5 săpt.

4 feb 2020

Preț: 843^.10 lei 1081^.10 lei

3-5 săpt.

-22%

Note–by–Note Cooking – The Future of Food

Autor Hervé This et al.

23 oct 2014

Preț: 142^.65 lei

Indisponibil temporar

Pomegranate: Chemistry, Processing & Health Benefits

Editat de August Caligiani

31 aug 2016

Preț: 1260^.77 lei 1617^.97 lei

3-5 săpt.

-22%

Genetically Modified Organisms: Restrictions in 23 Countries & the European Union

Editat de Morris Bishop

2016

Preț: 1546^.76 lei 1986^.96 lei

3-5 săpt.

-22%

Phytosterols: Food Sources, Functions & Health Benefits

Editat de Deanna Garner

dec 2015

Preț: 1441^.29 lei 1851^.13 lei

3-5 săpt.

-22%

From Medicinal Chemistry to Food Science: A Transfer of in Silico Methods Applications

Autor Pietro Cozzini

dec 2015

Preț: 1441^.98 lei 1851^.59 lei

3-5 săpt.

-22%

Quercetin: Food Sources, Antioxidant Properties & Health Effects

Editat de Gregory Malone

dec 2015

Preț: 1442^.45 lei 1851^.91 lei

3-5 săpt.

-22%

Editat de Anita Haynes

dec 2015

Preț: 1547^.26 lei 1987^.29 lei

3-5 săpt.

-22%

Fermented Foods: Sources, Consumption & Health Benefits

Editat de Arnold E Morton

dec 2015

Preț: 1439^.71 lei 1850^.08 lei

3-5 săpt.

-22%

Food Shopping Patterns & Geographic Access to Food: Comparisons & Data

Editat de Mary Henderson

sep 2015

Preț: 1309^.28 lei 1683^.05 lei

3-5 săpt.

-22%

Ginger: Antioxidant Properties, Functions & Medicinal Benefits

Editat de Janine L Perry

apr 2015

Preț: 1203^.96 lei 1547^.31 lei

3-5 săpt.

-22%

Editat de Jacob R. Bailey

31 mar 2015

Preț: 1203^.56 lei 1547^.06 lei

3-5 săpt.

-22%

Food Issues, Policies & Safety Considerations

Editat de Cynthia M. Truman

31 mar 2015

Preț: 969^.68 lei 1245^.56 lei

3-5 săpt.

-22%

Sustainability: Integrating Agriculture, Environment & Renewable Energy for Food Security

Autor Tofael Ahamed Ph.D. et al.

feb 2015

Preț: 1440^.25 lei 1850^.43 lei

3-5 săpt.

-22%

Editat de Ingrid Sullivan

31 dec 2014

Preț: 887^.42 lei 1216^.03 lei

3-5 săpt.

-27%

Editat de Lindsey Brooks

31 dec 2014

Preț: 1348^.39 lei 1850^.31 lei

3-5 săpt.

-27%

The Economic Utilisation of Food Co-Products

RSC Green Chemistry Books, nr. 24

Editat de Abbas Kazmi et al.

8 oct 2013

Preț: 1080^.44 lei 1256^.33 lei

3-5 săpt.

-14%

Editat de Michael G. Kontominas

24 ian 2013

Preț: 1110^.48 lei 1520^.21 lei

3-5 săpt.

-27%

Editat de Marcia O. Edwards et al.

24 iul 2012

Preț: 888^.27 lei 1216^.53 lei

3-5 săpt.

-27%

Molecular Cuisine: Twenty Techniques, Forty Recipes

Autor Gui Alinat et al.

30 sep 2011

Preț: 502^.35 lei 620^.18 lei

17-23 zile | 7-13 zile

-19%

Emerging Issues in the U.S. Organic Food Industry

Editat de Trevor J. Cochran

15 feb 2011

Preț: 1032^.38 lei 1413^.74 lei

3-5 săpt.

-27%

Food Science Text Series

Autor James M. Jay et al.

10 feb 2005

Preț: 502^.96 lei 605^.98 lei

3-5 săpt. | 7-13 zile

-17%

Schiffer Book for Collectors

Autor C. L. Miller

5 ian 1999

Preț: 222^.62 lei

3-5 săpt.

Autor Chhikara

22 mai 2023

Preț: 1195^.96 lei 1573^.64 lei

3-5 săpt. | 7-13 zile

-24%

Editat de Emmett Norton

mar 2022

Preț: 711^.00 lei 867^.07 lei

3-5 săpt.

-18%

Handbook of Food Allergen Detection and Control

Woodhead Publishing Series in Food Science, Technology and Nutrition

Editat de Simon Flanagan

8 sep 2014

Preț: 1333^.02 lei 1748^.13 lei

5-7 săpt.

-24%

Food Plant Sanitation: Design, Maintenance, and Good Manufacturing Practices

Autor Michael M. Cramer

6 mai 2022

Preț: 675^.68 lei 794^.91 lei

6-8 săpt.

-15%

Handbook of Coriander (Coriandrum sativum): Chemistry, Functionality, and Applications

Editat de Mohamed Fawzy Ramadan

10 feb 2023

Preț: 1003^.54 lei 1102^.79 lei

3-5 săpt. | 7-13 zile

-9%

Chemical and Functional Properties of Food Components

Chemical & Functional Properties of Food Components

Editat de Hanna Staroszczyk et al.

22 mai 2023

Preț: 1235^.62 lei 1506^.86 lei

6-8 săpt.

-18%

Fruits and Their Roles in Nutraceuticals and Functional Foods

Editat de Sajad Ahmad Wani et al.

31 mar 2023

Preț: 1075^.64 lei 1182^.03 lei

3-5 săpt. | 7-13 zile

-9%

Basic Protocols in Predictive Microbiology Softwares

Methods and Protocols in Food Science

Editat de Fernando Pérez-Rodríguez et al.

23 noi 2024

Preț: 1391^.04 lei 1696^.39 lei

3-5 săpt.

-18%

Coconut-Based Nutrition and Nutraceutical Perspectives

Editat de S.V. Ramesh et al.

4 sep 2024

Preț: 1117^.82 lei 1363^.19 lei

3-5 săpt.

-18%

Soda Science: Making the World Safe for Coca-Cola

Autor Susan Greenhalgh

21 aug 2024

Preț: 641^.16 lei 704^.57 lei

Indisponibil temporar

-9%

Extraction, Characterization, and Functional Assessment of Bioactive Compounds

Methods and Protocols in Food Science

Editat de María Figueiredo González et al.

15 iul 2024

Preț: 948^.92 lei 1157^.22 lei

3-5 săpt.

-18%

Food Safety: Contaminants and Risk Assessment

Editat de Mohammed Kuddus et al.

15 mai 2024

Preț: 823^.34 lei 1180^.16 lei

6-8 săpt.

-30%

Analytical Methods for Milk and Milk Products: Volume 3: Microbiological Analysis, Isolation, and Characterization

Editat de Megh R. Goyal et al.

22 feb 2024

Preț: 1019^.67 lei 1120^.51 lei

3-5 săpt. | 7-13 zile

-9%

Kokumi Substance as an Enhancer of Koku: Biochemistry, Physiology, and Food Science

Editat de Motonaka Kuroda

20 feb 2024

Preț: 1007^.35 lei 1228^.47 lei

3-5 săpt.

-18%

Biobased Packaging Materials: Sustainable Alternative to Conventional Packaging Materials

Editat de Shakeel Ahmed

2 ian 2024

Preț: 1390^.89 lei 1696^.21 lei

3-5 săpt.

-18%

Mechanical Damage in Fresh Horticultural Produce: Measurement, Analysis and Control

Editat de Pankaj B. Pathare et al.

16 ian 2024

Preț: 1127^.04 lei 1408^.80 lei

3-5 săpt. | 7-13 zile

-20%

Autor Pedro E. D. Augusto et al.

14 noi 2023

Preț: 1378^.61 lei 1681^.23 lei

6-8 săpt.

-18%

Whey Valorization: Innovations, Technological Advancements and Sustainable Exploitation

Editat de Amrita Poonia et al.

24 oct 2023

Preț: 1122^.56 lei 1368^.97 lei

3-5 săpt.

-18%

Wheat Science: Nutritional and Anti-Nutritional Properties, Processing, Storage, Bioactivity, and Product Development

Cereals

Editat de Om Prakash Gupta et al.

4 sep 2023

Preț: 1213^.00 lei 1332^.96 lei

3-5 săpt. | 7-13 zile

-9%

Handbook of Food Bioactive Ingredients: Properties and Applications

Editat de Seid Mahdi Jafari et al.

14 sep 2023

Preț: 4748^.97 lei 5791^.43 lei

3-5 săpt.

-18%

Terahertz Technology: Principles and Applications in the Agri-Food Industry

Autor T. Anukiruthika et al.

22 aug 2023

Preț: 1209^.29 lei 1328^.88 lei

3-5 săpt. | 7-13 zile

-9%

Autor Vivekanand Sadashiv Vadke

17 iul 2023

Preț: 1008^.24 lei 1107^.96 lei

3-5 săpt. | 7-13 zile

-9%

Production and Utilization of Legumes - Progress and Prospects

Editat de Mirza Hasanuzzaman

12 iul 2023

Preț: 759^.60 lei 986^.50 lei

3-5 săpt.

-23%

Superfoods: Cultural and Scientific Perspectives

Food and Health

Editat de Jeffrey P. Miller et al.

23 apr 2022

Preț: 424^.43 lei

6-8 săpt.

Essential Oils as Antimicrobial Agents in Food Preservation

Autor Jian Ju

27 mar 2023

Preț: 1108^.40 lei 1218^.02 lei

3-5 săpt. | 7-13 zile

-9%

A Compendium of Unique and Rare Spices : Global Economic Potential

Autor Kodoth Prabhakaran Nair

2 ian 2023

Preț: 890^.43 lei 1085^.89 lei

3-5 săpt.

-18%

Environmental Sustainability in the Food Industry: A Green Perspective

Editat de Bharat Kapoor et al.

7 dec 2022

Preț: 1109^.18 lei 1352^.65 lei

6-8 săpt.

-18%

Informatics in Poultry Production: A Technical Guidebook for Egg and Poultry Education, Research and Industry

Editat de Alin Khaliduzzaman

dec 2022

Preț: 944^.99 lei 1152^.43 lei

3-5 săpt.

-18%

Bioprospecting of Natural Compounds in Food, Pharmaceutical and Biomedical Science

Editat de Dibyait Lahiri et al.

7 dec 2022

Preț: 1024^.68 lei 1191^.49 lei

3-5 săpt.

-14%

Fundamentals of Non-Thermal Processes for Food Preservation

Autor Snehasis Chakraborty et al.

24 oct 2022

Preț: 897^.16 lei 1094^.10 lei

6-8 săpt.

-18%

Conceptualizing Plant-Based Nutrition: Bioresources, Nutrients Repertoire and Bioavailability

Editat de Ramesh S. V. et al.

11 oct 2022

Preț: 645^.79 lei 759^.76 lei

3-5 săpt.

-15%

Food Packaging: Safety, Management and Quality

Editat de Wing-Fu Lai

19 oct 2022

Preț: 1207^.43 lei 1403^.99 lei

3-5 săpt.

-14%

Proceedings of BIOSPECTRUM: The International Conference on Biotechnology and Biological Sciences: Biotechnological Intervention Towards Enhancing Food Value

Food Science and Technology

Editat de Sanket Joshi

24 aug 2022

Preț: 1024^.09 lei 1314^.58 lei

3-5 săpt.

-22%

Atlas of the Food System: Challenges for a Sustainable Transition of the Lisbon Region

Autor Teresa Marat-Mendes et al.

10 iun 2022

Preț: 1400^.35 lei 1707^.75 lei

3-5 săpt.

-18%

Shifting Food Facts: Dietary Discourse in a Post-Truth Culture

Critical Food Studies

Autor Alissa Overend

16 noi 2020

Preț: 584^.31 lei 687^.42 lei

6-8 săpt.

-15%

Nutriomics: Well-being through Nutrition

Food Analysis & Properties

Editat de Devarajan Thangadurai et al.

17 mai 2022

Preț: 1278^.56 lei 1559^.23 lei

6-8 săpt.

-18%

Editat de Shalini Sehgal et al.

14 mai 2022

Preț: 1124^.09 lei 1370^.84 lei

3-5 săpt.

-18%

Handbook of Plant and Animal Toxins in Food: Occurrence, Toxicity, and Prevention

Editat de Gulzar Ahmad Nayik et al.

13 apr 2022

Preț: 1214^.81 lei 1334^.96 lei

3-5 săpt. | 7-13 zile

-9%

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Cărți chimie alimentară