Cărți chimie industrială, pagina 9

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Textile Structures in Technical Textiles

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Spinning Mill Operator Evaluation Manual

Autor R. Senthilkumar

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Reactive Dyes - Classes, Process Conditions, Recent Developments, Applicatons

Autor R. Senthilkumar

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Recent Advances in Singeing, Desizing, Scouring and Bleaching

Autor R. Senthilkumar

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Technologies of Pre-Treatments of Textile Effluents

Autor R. Senthilkumar

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The Big Secret - What Happened to Our Bread

Autor Mark Plummer

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Effective Pedagogy for Modern Class Rooms

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Battery Separators - Basics, Types, Requirements, Fabric Design, Brands

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Statistical Procedures for Machine and Process Qualification

Autor Edgar Dietrich

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An Essential Guide to Food and Nutrition

Editat de Margo Field

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Wearable Technologies and Wireless Body Sensor Networks for Healthcare

Editat de Fernando Jose Velez et al.

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Autor Henk W. Hoogenkamp

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Membrane Systems in the Food Production: Volume 2: Wellness Ingredients and Juice Processing

Autor Alfredo Cassano et al.

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Autor Lokesh Kumar Mishra

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Editat de Khalid Bashir et al.

apr 2024

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Extraction Processes in the Food Industry

Editat de Seid Mahdi Jafari et al.

5 dec 2023

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Applications of Essential Oils in the Food Industry

Editat de Charles Oluwaseun Adetunji et al.

4 dec 2023

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Editat de Seid Mahdi Jafari et al.

7 noi 2023

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Editat de Michael H Tunick

28 iul 2023

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Coulson and Richardson’s Chemical Engineering

Editat de Ajay Kumar Ray

30 iun 2023

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Nutrition Science, Marketing Nutrition, Health Claims, and Public Policy

Editat de Dilip Ghosh et al.

17 apr 2023

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Emerging Drug Delivery and Biomedical Engineering Technologies

Editat de Dimitrios Lamprou

9 oct 2024

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CO2-philic Polymers, Nanocomposites and Solvents

Editat de Ashok Kumar Nadda et al.

24 feb 2023

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Editat de Seid Mahdi Jafari et al.

7 noi 2022

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Editat de Tarun Belwal et al.

15 noi 2022

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Autor Milind Ladaniya

5 feb 2008

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Technologies to Recover Polyphenols from AgroFood By-products and Wastes

Editat de Elisabete M.C. Alexandre et al.

18 aug 2022

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Energy Aspects of Acoustic Cavitation and Sonochemistry

Editat de Oualid Hamdaoui et al.

19 aug 2022

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Editat de Frederick S.B. Kibenge et al.

25 aug 2022

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Editat de Mohamed Fawzy Ramadan

13 iul 2022

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Editat de Sonil Nanda et al.

29 iul 2022

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Process Intensification in the Manufacturing of Biotherapeutics

Davide Moscatelli et al.

4 iul 2022

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Methods to Assess and Manage Process Safety in Digitalized Process System

Editat de Faisal Khan et al.

7 iul 2022

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Autor Iqbal M. Mujtaba et al.

23 iun 2022

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Probiotics for Human Nutrition in Health and Disease

Editat de Evandro Leite de Souza et al.

19 iun 2022

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Global Legislation for Food Contact Materials

Editat de J.S. Baughan

2 apr 2015

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Editat de Jayne E. Bock et al.

10 mai 2022

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Functional Bakery Products: Novel Ingredients and Processing Technology for Personalized Nutrition

Weibiao Zhou et al.

18 mai 2022

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Editat de Abdullah Mohammed Ah Asiri et al.

18 mai 2022

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Development in Wastewater Treatment Research and Processes

Editat de Maulin P. Shah et al.

24 ian 2024

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Preț: 1047^.57 lei 1371^.33 lei

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Food Chemistry: A Laboratory Manual, Second Edition

Autor DD Miller

12 mai 2022

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Autor PLUNKETT

29 mai 2022

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Simulation and Optimization in Process Engineering

Editat de Michael Bortz et al.

21 apr 2022

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Membrane Engineering in the Circular Economy

Editat de Adolfo Iulianelli et al.

19 apr 2022

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Bee Products and Their Applications in the Food and Pharmaceutical Industries

Editat de Dilek Boyacioglu

22 apr 2022

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Synthesis and Operability Strategies for Computer-Aided Modular Process Intensification

Autor Efstratios N Pistikopoulos et al.

6 apr 2022

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Membranes with Functionalized Nanomaterials

Editat de Suman Dutta et al.

13 apr 2022

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Lactic Acid Bacteria in Food Biotechnology

Editat de Spiros Paramithiotis et al.

26 apr 2022

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Preț: 902^.25 lei 1181^.28 lei

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Integrated Environmental Technologies for Wastewater Treatment and Sustainable Development

Editat de Vineet Kumar et al.

21 apr 2022

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Cărți chimie industrială, pagina 9