Top Chimie industrială

Autor Peter Klosse

17 dec 2013

Hardback

Preț: 677^.27 lei 903^.02 lei

17-23 zile | 6-10 zile

-25%

Swainson’s Handbook of Technical and Quality Management for the Food Manufacturing Sector

Autor M Swainson

20 noi 2018

Hardback

Preț: 697^.05 lei 906^.28 lei

5-7 săpt.

-23%

Autor Charles S. Sell

28 mai 2019

Paperback

Preț: 449^.47 lei 505^.03 lei

Indisponibil temporar

-11%

The Perfect Meal – The Multisensory Science of Food and Dining

Autor C Spence

2 oct 2014

Paperback

Preț: 205^.49 lei

3-5 săpt. | 6-10 zile

Autor John Palmer

iun 2017

Carte

Preț: 128^.03 lei

3-5 săpt. | 6-10 zile

Autor Simon Quellen Field

31 oct 2011

Paperback

Preț: 98^.63 lei

3-5 săpt. | 6-10 zile

Food Chemistry: A Laboratory Manual, Second Edition

Autor DD Miller

12 mai 2022

Paperback

Preț: 450^.66 lei 585^.27 lei

6-8 săpt.

-23%

Autor H. Douglas Goff et al.

8 feb 2015

Paperback

Preț: 588^.41 lei 692^.24 lei

6-8 săpt.

-15%

Autor F. Xavier Malcata

16 noi 2020

Hardback

Preț: 1570^.54 lei 1915^.29 lei

6-8 săpt.

-18%

Scent and Chemistry – The Molecular World of Odors

Autor Wilhelm Pickenhagen et al.

2 aug 2022

Paperback

Preț: 496^.61 lei 613^.10 lei

17-23 zile | 6-10 zile

-19%

Microbiome, Immunity, Digestive Health and Nutrition

Editat de Debasis Bagchi et al.

25 iul 2022

Paperback

Preț: 684^.75 lei 886^.73 lei

5-7 săpt. | 6-10 zile

-23%

Autor Joy Boutrup et al.

27 ian 2019

Spirală

Preț: 314^.56 lei 402^.65 lei

3-5 săpt.

-22%

McCance and Widdowson's the Composition of Foods

Autor Institute of Food Research et al.

27 feb 2014

Paperback

Preț: 429^.45 lei 466^.80 lei

3-5 săpt. | 6-10 zile

-8%

Autor Sara Mortimore et al.

2 dec 1998

Hardback

Preț: 587^.97 lei 691^.73 lei

6-8 săpt.

-15%

Autor Donald Cairns

10 ian 2012

Paperback

Preț: 330^.17 lei

3-5 săpt.

Analytical Food Microbiology – A Laboratory Manual

Autor AE Yousef

13 feb 2022

Paperback

Preț: 495^.66 lei 619^.58 lei

3-5 săpt. | 6-10 zile

-20%

Autor P.J. Fellows

21 iun 2022

Hardback

Preț: 530^.27 lei 671^.12 lei

5-7 săpt. | 6-10 zile

-21%

Editat de Seid Mahdi Jafari et al.

11 mai 2023

Paperback

Preț: 909^.25 lei 1185^.71 lei

5-7 săpt.

-23%

Autor John Mallett

30 dec 2014

Carte

Preț: 97^.68 lei

3-5 săpt. | 6-10 zile

Editat de Chukwuebuka Egbuna et al.

25 aug 2021

Paperback

Preț: 1116^.60 lei 1361^.71 lei

6-8 săpt.

-18%

Autor Gerhard Feiner

21 iul 2016

Paperback

Preț: 438^.54 lei 566^.49 lei

5-7 săpt.

-23%

Autor Merlin Jobst

10 oct 2022

Hardback

Preț: 48^.07 lei 57^.20 lei

3-5 săpt. | 6-10 zile

-16%

Autor Jorgen S Bergstrom

24 iun 2015

Hardback

Preț: 919^.72 lei 1212^.02 lei

5-7 săpt.

-24%

Engineering Principles of Unit Operations in Food Processing

Editat de Seid Mahdi Jafari

23 iun 2021

Paperback

Preț: 1145^.50 lei 1488^.52 lei

5-7 săpt.

-23%

Life Cycle Assessment in the Chemical Product Chain

Editat de Simone Maranghi et al.

6 feb 2021

Paperback

Preț: 932^.39 lei 1137^.07 lei

6-8 săpt.

-18%

Autor Guadalupe Virginia Nevarez-Moorillon et al.

12 iun 2020

Hardback

Preț: 797^.03 lei 1063^.73 lei

6-8 săpt.

-25%

Thermochemical Conversion of Biomass for the Production of Energy and Chemicals

Autor Dufour

18 ian 2016

Hardback

Preț: 970^.47 lei 1066^.45 lei

6-8 săpt.

-9%

Plant Extracts: Applications in the Food Industry

Editat de Shabir Ahmad Mir et al.

8 dec 2021

Paperback

Preț: 689^.62 lei 901^.57 lei

5-7 săpt.

-24%

Introduction to the Physical Chemistry of Foods

Autor Christos Ritzoulis

23 apr 2013

Hardback

Preț: 776^.69 lei 947^.17 lei

6-8 săpt.

-18%

Autor Albert Ibarz et al.

29 oct 2002

Hardback

Preț: 1691^.84 lei 2063^.22 lei

6-8 săpt.

-18%

Autor Ray Daniels

25 ian 1998

Carte

Preț: 125^.45 lei

3-5 săpt. | 6-10 zile

Unit Operations of Chemical Engineering (Int'l Ed)

Autor Warren McCabe et al.

16 noi 2004

Paperback

Preț: 426^.70 lei 463^.81 lei

3-5 săpt. | 6-10 zile

-8%

Autor George D. Saravacos et al.

21 sep 2012

Paperback

Preț: 965^.90 lei 1177^.92 lei

6-8 săpt.

-18%

Editat de David Castle et al.

13 apr 2009

Hardback

Preț: 548^.09 lei 711^.81 lei

6-8 săpt.

-23%

Autor Harald Mehling et al.

26 aug 2008

Hardback

Preț: 1106^.42 lei 1349^.29 lei

6-8 săpt.

-18%

Autor Eric Warner

25 ian 1998

Carte

Preț: 57^.68 lei

Se retipărește

Autor Ian T. Cameron et al.

12 iul 2011

Hardback

Preț: 521^.09 lei 673^.31 lei

5-7 săpt.

-23%

Autor C. J. J. Berry

31 aug 2011

Paperback

Preț: 92^.27 lei

Indisponibil temporar

Guidelines for Engineering Design for Process Safe Safety 2e

Autor CCPS

30 apr 2012

Hardback

Preț: 843^.30 lei 926^.70 lei

6-8 săpt.

-9%

Autor Peter Barham

4 oct 2000

Hardback

Preț: 492^.24 lei 593^.06 lei

3-5 săpt. | 6-10 zile

-17%

Autor Hervé This

30 aug 2012

Paperback

Preț: 99^.36 lei

Indisponibil temporar

Andrea Illy et al.

13 dec 2004

Hardback

Preț: 598^.32 lei 729^.67 lei

3-5 săpt. | 6-10 zile

-18%

Autor Neal Salisbury

3 sep 2014

Paperback

Preț: 325^.84 lei 371^.95 lei

6-8 săpt.

-12%

Editat de Marco Gobbetti et al.

11 dec 2012

Hardback

Preț: 1285^.48 lei 1567^.66 lei

6-8 săpt.

-18%

Autor Pierre Rajotte

26 ian 1998

Carte

Preț: 57^.83 lei

Se retipărește

Autor P. Walstra et al.

29 sep 2005

Hardback

Preț: 1953^.12 lei 2381^.85 lei

6-8 săpt.

-18%

Autor Thomas L. Lemke PhD et al.

21 ian 2011

Paperback

Preț: 421^.03 lei 557^.52 lei

23-35 zile | 6-10 zile

-24%

The Kitchen as a Laboratory – Reflections on the Science of Food and Cooking

Autor Cesar Vega et al.

5 sep 2013

Paperback

Preț: 151^.31 lei

3-5 săpt. | 6-10 zile

Statistics in Food Science and Nutrition

Autor Are Hugo Pripp

10 sep 2012

Paperback

Preț: 468^.50 lei

6-8 săpt.

Autor Michael J. Troughton

16 oct 2008

Hardback

Preț: 977^.06 lei 1267^.86 lei

5-7 săpt.

-23%

Introduction to Food Process Engineering

Autor Albert Ibarz et al.

10 apr 2014

Hardback

Preț: 565^.17 lei 748^.35 lei

6-8 săpt.

-24%

Pharmaceutical Biotechnology – Concepts and Applications

Autor G. Walsh

5 iul 2007

Paperback

Preț: 384^.93 lei 523^.55 lei

Indisponibil temporar

-26%

Autor Jürgen Bajorath

13 ian 2014

Hardback

Preț: 809^.80 lei 889^.90 lei

6-8 săpt.

-9%

Engineering Aspects of Food Biotechnology

Editat de Jose A. Teixeira et al.

23 oct 2017

Paperback

Preț: 524^.78 lei 703^.29 lei

6-8 săpt.

-25%

Autor Timothy L. Sellnow et al.

20 oct 2008

Hardback

Preț: 386^.85 lei

6-8 săpt.

Autor Charles Bamforth

23 apr 2009

Hardback

Preț: 276^.87 lei 316^.39 lei

10-16 zile

-12%

Autor Kevin M. Dunn

28 feb 2010

Paperback

Preț: 200^.33 lei

6-8 săpt.

Microbial Food Safety and Preservation Techniques

Editat de V Ravishankar Rai et al.

19 oct 2016

Paperback

Preț: 713^.62 lei 870^.27 lei

6-8 săpt.

-18%

Editat de Hans-Ferdinand Linskens et al.

15 apr 2014

Paperback

Preț: 643^.46 lei 757^.02 lei

6-8 săpt.

-15%

Progress on Quantitative Approaches of Thermal Food Processing

Autor Vasilis P. Valdramidis

31 dec 2012

Hardback

Preț: 1134^.85 lei 1551^.86 lei

3-5 săpt.

-27%

Autor Ernest W. Flick

30 dec 1989

Hardback

Preț: 1127^.93 lei 1545^.12 lei

6-8 săpt.

-27%

Chemistry and Technology of Yoghurt Fermentation

Autor Ettore Baglio

24 iun 2014

Paperback

Preț: 372^.11 lei

6-8 săpt.

Novel Food Preservation and Microbial Assessment Techniques

Editat de Ioannis S. Boziaris

14 apr 2014

Hardback

Preț: 1048^.29 lei 1407^.57 lei

6-8 săpt.

-26%

Autor Kenneth C. Fugelsang et al.

29 oct 2010

Paperback

Preț: 491^.09 lei

6-8 săpt.

Encyclopedia of Fermented Fresh Milk Products: An International Inventory of Fermented Milk, Cream, Buttermilk, Whey, and Related Products

Autor Joseph A. Kurmann et al.

30 oct 1992

Hardback

Preț: 1215^.15 lei 1481^.90 lei

6-8 săpt.

-18%

Note–by–Note Cooking – The Future of Food

Autor Hervé This et al.

12 ian 2017

Paperback

Preț: 99^.61 lei

Indisponibil temporar

Autor Jason Logsdon

Paperback

Preț: 122^.59 lei

3-5 săpt.

Autor Jon Iverson

31 aug 2009

Paperback

Preț: 115^.56 lei

Indisponibil temporar

Autor Gary Reineccius

11 iul 2005

Hardback

Preț: 1556^.46 lei 1898^.12 lei

6-8 săpt.

-18%

Editat de Edmund W. Lusas et al.

5 iun 2001

Hardback

Preț: 1336^.34 lei 1629^.67 lei

6-8 săpt.

-18%

Autor JA Moulijn

2 mai 2013

Paperback

Preț: 397^.67 lei

3-5 săpt. | 6-10 zile

Glass Cutters with a Brief History of Flat Glass

Autor Charles N. Williams

29 aug 2012

Hardback

Preț: 203^.49 lei

6-8 săpt.

Inventing Wine – A New History of One of the World`s Most Ancient Pleasures

Autor Paul Lukacs

18 noi 2013

Paperback

Preț: 95^.38 lei

3-5 săpt. | 6-10 zile

Editat de Charis M. Galanakis

21 iul 2015

Hardback

Preț: 566^.56 lei 695^.81 lei

5-7 săpt.

-19%

Handbook of Plant-Based Food and Drinks Design

Editat de Fatma Boukid et al.

29 mai 2024

Paperback

Preț: 912^.10 lei 1002^.31 lei

5-7 săpt.

-9%

Editat de Vinood B. Patel

15 oct 2019

Paperback

Preț: 915^.47 lei 1265^.86 lei

5-7 săpt.

-28%

Editat de Myer Kutz

23 noi 2023

Paperback

Preț: 1271^.58 lei 1650^.40 lei

5-7 săpt.

-23%

Editat de Amir Gull et al.

4 feb 2024

Paperback

Preț: 674^.11 lei 879^.98 lei

5-7 săpt.

-23%

Autor Charles Spence

2 mai 2018

Paperback

Preț: 59^.20 lei 70^.19 lei

23-34 zile | 6-10 zile

-16%

Essential Oils in Food Preservation, Flavor and Safety

Editat de Victor R. Preedy

10 dec 2015

Hardback

Preț: 1399^.16 lei 1606^.13 lei

5-7 săpt.

-13%

Editat de Dongyou Liu

4 oct 2024

Paperback

Preț: 395^.07 lei 534^.22 lei

6-8 săpt.

-26%

Editat de Chris Smart

25 noi 2019

Hardback

Preț: 1128^.23 lei 1481^.19 lei

5-7 săpt.

-24%

Nutraceutical and Functional Food Components

Editat de Charis M. Galanakis

27 oct 2021

Paperback

Preț: 921^.51 lei 1012^.65 lei

5-7 săpt.

-9%

Autor Cecile Le Floch-Fouere et al.

26 noi 2020

Hardback

Preț: 1263^.16 lei 1540^.43 lei

6-8 săpt.

-18%

Advanced Membrane Science and Technology for Sustainable Energy and Environmental Applications

Editat de Angelo Basile et al.

19 aug 2016

Paperback

Preț: 1225^.96 lei 1995^.60 lei

5-7 săpt.

-39%

Editat de Julien Delarue et al.

6 dec 2022

Paperback

Preț: 1279^.50 lei 1675^.01 lei

5-7 săpt.

-24%

Editat de Mamdouh El-Bakry et al.

15 feb 2022

Hardback

Preț: 917^.64 lei 1198^.87 lei

5-7 săpt.

-23%

Distillation – Principles and Practice, Second Edition

Autor J Stichlmair

28 iun 2021

Hardback

Preț: 1150^.96 lei 1264^.79 lei

6-8 săpt.

-9%

Food Process Engineering Principles and Data

Autor Michael Lewis

20 noi 2022

Paperback

Preț: 1145^.14 lei 1863^.24 lei

5-7 săpt.

-39%

Applications of Essential Oils in the Food Industry

Editat de Charles Oluwaseun Adetunji et al.

4 dec 2023

Paperback

Preț: 677^.42 lei 882^.08 lei

5-7 săpt. | 6-10 zile

-23%

Editat de Amit K. Jaiswal et al.

5 noi 2023

Paperback

Preț: 679^.49 lei 883^.40 lei

5-7 săpt.

-23%

Editat de Adriano Gomes Da Cruz et al.

23 sep 2021

Hardback

Preț: 917^.81 lei 1198^.97 lei

5-7 săpt.

-23%

Applications of Membrane Technology for Food Processing Industries

Editat de M. SELVAMUTHUKUMARAN

4 oct 2024

Paperback

Preț: 411^.56 lei 568^.23 lei

6-8 săpt.

-28%

Sustainable Production Technology in Food

Editat de Jose M. Lorenzo et al.

12 aug 2021

Paperback

Preț: 572^.10 lei 733^.33 lei

5-7 săpt.

-22%

Theory and Design of Fermentation Processes

Autor Davide Dionisi

7 oct 2021

Paperback

Preț: 313^.57 lei

6-8 săpt.

Microbiological Analysis of Foods and Food Processing Environments

Autor Osman Erkmen

10 dec 2021

Paperback

Preț: 909^.16 lei 1476^.00 lei

5-7 săpt.

-38%

Autor P. Michael Davidson et al.

oct 2020

Hardback

Preț: 1298^.10 lei 1583^.05 lei

6-8 săpt.

-18%

Editat de Seid Mahdi Jafari et al.

7 noi 2023

Paperback

Preț: 910^.35 lei 1186^.42 lei

5-7 săpt.

-23%

Editat de Jingdun Jia et al.

15 aug 2020

Paperback

Preț: 884^.77 lei 1078^.99 lei

6-8 săpt.

-18%

Beer Brewing Guide: The EBC Quality Handbook for Small Breweries

Autor Nancy McGreger

26 sep 2021

Hardback

Preț: 370^.56 lei

3-5 săpt. | 6-10 zile

100

Papetărie, jocuri, reviste

Top Chimie industrială