California Studies in Food and Culture

Let`s Ask Marion – What You Need to Know about the Politics of Food, Nutrition, and Health

Autor Marion Nestle et al.

28 sep 2020

Preț: 89^.68 lei

3-5 săpt.

Free for All – Fixing School Food in America

California Studies in Food and Culture

Autor Janet Poppendieck

24 ian 2011

Preț: 242^.34 lei

6-8 săpt.

Hoptopia – A World of Agriculture and Beer in Oregon`s Willamette Valley

California Studies in Food and Culture

Autor Peter A. Kopp

3 oct 2016

Preț: 240^.26 lei

6-8 săpt.

More Than Just Food – Food Justice and Community Change

California Studies in Food and Culture

Autor Garrett Broad

7 mar 2016

Preț: 237^.37 lei

6-8 săpt.

The Weight of Obesity – Hunger and Global Health in Postwar Guatemala

California Studies in Food and Culture

Autor Emily Yates–doerr

4 ian 2016

Preț: 235^.42 lei

6-8 săpt.

Dangerous Digestion – The Politics of American Dietary Advice

California Studies in Food and Culture

Autor E. Melanie Dupuis

7 ian 2016

Preț: 271^.39 lei

6-8 săpt.

A Taste of Power – Food and American Identities

California Studies in Food and Culture

Autor Katharina Vester

22 oct 2015

Preț: 236^.41 lei

6-8 săpt.

Secrets from the Greek Kitchen – Cooking, Skill, and Everyday Life on an Aegean Island

California Studies in Food and Culture

Autor David E. Sutton

16 oct 2014

Preț: 272^.32 lei

6-8 săpt.

Breadlines Knee Deep in Wheat – Food Assistance in the Great Depression

California Studies in Food and Culture

Autor Janet Poppendieck et al.

12 iun 2014

Preț: 280^.98 lei

6-8 săpt.

The Darjeeling Distinction – Labor and Justice on Fair–Trade Tea Plantations in India

California Studies in Food and Culture

Autor Sarah Besky

6 mar 2014

Preț: 236^.41 lei

6-8 săpt.

How the Other Half Ate – A History of Working–Class Meals at the Turn of the Century

California Studies in Food and Culture

Autor Katherine L. Turner

6 mar 2014

Preț: 557^.89 lei 724^.52 lei

6-8 săpt.

-23%

California Studies in Food and Culture

Autor Katherine Leona Turner

6 mar 2014

Preț: 234^.50 lei

6-8 săpt.

Balancing on a Planet – The Future of Food and Agriculture

California Studies in Food and Culture

Autor David Cleveland

17 feb 2014

Preț: 554^.47 lei

6-8 săpt.

Curried Cultures – Globalization, Food, and South Asia

California Studies in Food and Culture

Autor Krishnendu Ray et al.

26 apr 2012

Preț: 276^.18 lei

6-8 săpt.

California Studies in Food and Culture

Autor David Kaplan

6 feb 2012

Preț: 241^.20 lei

6-8 săpt.

California Studies in Food and Culture

Autor Marion Nestle

iul 2010

Preț: 248^.33 lei

6-8 săpt.

A Geography of Digestion – Biotechnology and the Kellogg Cereal Enterprise

California Studies in Food and Culture

Autor Nicholas Bauch

5 dec 2016

Preț: 273^.08 lei

6-8 săpt.

M.F.K Fisher among the Pots and Pans – Celebrating Her Kitchens

California Studies in Food and Culture

Autor Joan Reardon

5 noi 2009

Preț: 275^.22 lei

6-8 săpt.

Taste of Place – A Cultural Journey into Terroir

California Studies in Food and Culture

Autor Amy B Trubek

20 aug 2009

Preț: 237^.17 lei

6-8 săpt.

Perfection Salad – Women and Cooking at the Turn of The Century

California Studies in Food and Culture

Autor Laura Shapiro

15 sep 2008

Preț: 235^.42 lei

6-8 săpt.

Our Overweight Children – What Parents, Schools, and Communities Can Do to Control the Fatness Epidemic

California Studies in Food and Culture

Autor S Dalton

4 aug 2005

Preț: 216^.17 lei

6-8 săpt.

Born Again Bodies – Flesh and Spirit in American Christianity

California Studies in Food and Culture

Autor R Marie Griffith

13 sep 2004

Preț: 279^.07 lei

6-8 săpt.

Tsukiji – The Fish Market at the Center of the World

California Studies in Food and Culture

Autor Theodor C Bestor

iul 2004

Preț: 250^.45 lei

6-8 săpt.

California Studies in Food and Culture

Autor Pierre Boisard

12 iun 2003

Preț: 344^.86 lei

6-8 săpt.

Revolution at the Table – The Transformation of the American Diet

California Studies in Food and Culture

Autor Harvey Levenstein

19 mai 2003

Preț: 274^.83 lei

6-8 săpt.

Paradox of Plenty – A Social History of Eating in Modern America Revised Edition

California Studies in Food and Culture

Autor Harvey Levenstein

19 mai 2003

Preț: 283^.31 lei

6-8 săpt.

Culinary Ephemera – An Illustrated History

California Studies in Food and Culture

Autor William Woys Weaver

30 sep 2010

Preț: 194^.79 lei

Indisponibil temporar

Zinfandel – A History of a Grape & it′s Wine

California Studies in Food and Culture

Autor Charles L Sullivan

21 aug 2003

Preț: 251^.76 lei

Indisponibil temporar

California Studies in Food and Culture

Autor Benjamin Aldes Wurgaft et al.

13 mai 2025

Preț: 173^.41 lei

Nepublicat încă

Nou

California Studies in Food and Culture

Autor Emma McDonell

18 feb 2025

Preț: 188^.40 lei

Nepublicat încă

Nou

The Fruits of Empire – Art, Food, and the Politics of Race in the Age of American Expansion

California Studies in Food and Culture

Autor Shana Klein

28 sep 2020

Preț: 359^.49 lei 418^.02 lei

Indisponibil temporar

-14%

California Studies in Food and Culture

Autor Peter A. Kopp

3 oct 2016

Preț: 562^.33 lei 730^.30 lei

6-8 săpt.

-23%

Bitter and Sweet – Food, Meaning, and Modernity in Rural China

California Studies in Food and Culture

Autor Ellen Oxfeld

3 iul 2017

Preț: 275^.42 lei

6-8 săpt.

The Labor of Lunch – Why We Need Real Food and Real Jobs in American Public Schools

California Studies in Food and Culture

Autor Jennifer E. Gaddis

4 noi 2019

Preț: 187^.95 lei

3-5 săpt. | 7-13 zile

Food and Power – A Culinary Ethnography of Israel

California Studies in Food and Culture

Autor Nir Avieli

8 ian 2018

Preț: 238^.32 lei

6-8 săpt.

Cuisine and Empire – Cooking in World History

California Studies in Food and Culture

Autor Rachel Laudan

26 mar 2015

Preț: 190^.68 lei

3-5 săpt. | 7-13 zile

Ways of Eating – Exploring Food through History and Culture

California Studies in Food and Culture

Autor Benjamin Aldes Wurgaft et al.

16 oct 2023

Preț: 187^.37 lei

3-5 săpt.

California Studies in Food and Culture

Autor Lisa Jacobson

26 noi 2024

Preț: 189^.55 lei

3-5 săpt. | 7-13 zile

The Kingdom of Rye – A Brief History of Russian Food

California Studies in Food and Culture

Autor Darra Goldstein

20 mai 2024

Preț: 128^.67 lei

3-5 săpt. | 7-13 zile

From Label to Table – Regulating Food in America in the Information Age

California Studies in Food and Culture

Autor Xaq Frohlich

4 dec 2023

Preț: 188^.21 lei

3-5 săpt. | 7-13 zile

Wonder Foods – The Science and Commerce of Nutrition

California Studies in Food and Culture

Autor Lisa Haushofer

14 mar 2023

Preț: 187^.95 lei

3-5 săpt. | 7-13 zile

Slow Cooked – An Unexpected Life in Food Politics

California Studies in Food and Culture

Autor Marion Nestle

30 noi 2022

Preț: 166^.80 lei

3-5 săpt. | 7-13 zile

A History of Cookbooks – From Kitchen to Page over Seven Centuries

California Studies in Food and Culture

Autor Henry Notaker

28 noi 2022

Preț: 163^.50 lei

3-5 săpt. | 7-13 zile

Eating Mud Crabs in Kandahar – Stories of Food during Wartime by the World′s Leading Correspondents

California Studies in Food and Culture

Autor Matt Mcallester

4 noi 2021

Preț: 160^.30 lei

3-5 săpt.

Meat Planet – Artificial Flesh and the Future of Food

California Studies in Food and Culture

Autor Benjamin Aldes Wurgaft

9 noi 2020

Preț: 148^.24 lei

3-5 săpt. | 7-13 zile

Cumin, Camels, and Caravans – A Spice Odyssey

California Studies in Food and Culture

Autor Gary Paul Nabhan

22 oct 2020

Preț: 148^.26 lei

3-5 săpt. | 7-13 zile

California Studies in Food and Culture

Autor Oretta Zanini De Vita et al.

10 oct 2019

Preț: 150^.52 lei

3-5 săpt. | 7-13 zile

Canned – The Rise and Fall of Consumer Confidence in the American Food Industry

California Studies in Food and Culture

Autor Anna Zeide

22 mar 2018

Preț: 245^.25 lei

3-5 săpt.

Becoming Salmon – Aquaculture and the Domestication of a Fish

California Studies in Food and Culture

Autor Marianne Elisab Lien

6 aug 2015

Preț: 223^.46 lei

3-5 săpt. | 7-13 zile

Tasting French Terroir – The History of an Idea

California Studies in Food and Culture

Autor Thomas Parker

29 iun 2015

Preț: 236^.48 lei

3-5 săpt.

The Untold History of Ramen – How Political Crisis in Japan Spawned a Global Food Craze

California Studies in Food and Culture

Autor George Solt

7 apr 2014

Preț: 223^.72 lei

3-5 săpt. | 7-13 zile

Meals to Come – A History of the Future of Food

California Studies in Food and Culture

Autor Warren Belasco

5 oct 2006

Preț: 280^.98 lei

6-8 săpt.

Feeding the Crisis – Care and Abandonment in America`s Food Safety Net

California Studies in Food and Culture

Autor Maggie Dickinson

25 noi 2019

Preț: 231^.57 lei

6-8 săpt.

Sameness in Diversity – Food and Globalization in Modern America

California Studies in Food and Culture

Autor Laresh Jayasanker et al.

16 apr 2020

Preț: 280^.05 lei

6-8 săpt.

The Scarcity Slot – Excavating Histories of Food Security in Ghana

California Studies in Food and Culture

Autor Amanda L. Logan

14 dec 2020

Preț: 274^.27 lei

6-8 săpt.

Gastropolitics and the Specter of Race – Stories of Capital, Culture, and Coloniality in Peru

California Studies in Food and Culture

Autor María Elena García

29 apr 2021

Preț: 240^.26 lei

6-8 săpt.

Yerba Mate – The Drink that Shaped a Nation

California Studies in Food and Culture

Autor Julia J.s. Sarreal

13 feb 2023

Preț: 243^.15 lei

6-8 săpt.

California Studies in Food and Culture

Autor Ken Albala

25 feb 2002

Preț: 387^.53 lei

6-8 săpt.

California Studies in Food and Culture

Autor Dale Peterson

12 aug 2004

Preț: 233^.26 lei

6-8 săpt.

The Queen of Fats – Why Omega–3s Were Removed from the Western Diet and What We Can Do to Replace Them

California Studies in Food and Culture

Autor Susan Allport

7 feb 2008

Preț: 269^.05 lei

6-8 săpt.

Weighing In – Obesity, Food Justice, and the Limits of Capitalism

California Studies in Food and Culture

Autor Julie Guthman

3 oct 2011

Preț: 236^.41 lei

6-8 săpt.

Divided Spirits – Tequila, Mezcal, and the Politics of Production

California Studies in Food and Culture

Autor Sarah Bowen

12 oct 2015

Preț: 234^.50 lei

6-8 săpt.

Encarnacion′s Kitchen – Mexican Recipes from Nineteenth–Century California

California Studies in Food and Culture

Autor E Pinedo

17 oct 2005

Preț: 174^.26 lei

3-5 săpt.

Inside the California Food Revolution – Thirty Years That Changed Our Culinary Consciousness

California Studies in Food and Culture

Autor Joyce Goldstein

5 sep 2013

Preț: 227^.83 lei

Indisponibil temporar

Autor Merry White

3 mai 2012

Preț: 234^.50 lei

6-8 săpt.

Inventing Baby Food – Taste, Health, and the Industrialization of the American Diet

Autor Amy Bentley

16 oct 2014

Preț: 157^.76 lei

3-5 săpt.

Beyond Hummus and Falafel – Social and Political Aspects of Palestinian Food in Israel

Autor Liora Gvion

29 noi 2012

Preț: 223^.83 lei

3-5 săpt. | 7-13 zile

Papetărie, jocuri, reviste

California Studies in Food and Culture