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Carotenoid Esters in Foods de Adriana Z Mercadante

Carotenoid Esters in Foods: Food Chemistry, Function and Analysis

Editat de Adriana Z Mercadante
en Limba Engleză Hardback – 6 mar 2019
As the first book to address the occurrence of carotenoid esters in foods and methods of measurement, this book provides one source to researchers in food science, nutrition and the food industry.
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Specificații

ISBN-13: 9781788012423
ISBN-10: 1788012429
Pagini: 488
Ilustrații: No
Dimensiuni: 163 x 231 x 30 mm
Greutate: 0.77 kg
Editura: RSC Publishing
Seria Food Chemistry, Function and Analysis