Cărți din categoria chimie alimentară, pagina 5

Autor Maurice Hanssen

31 aug 1987

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Autor Karl Herrmann

31 dec 1986

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Autor Gary Barnes

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Autor John Hnatio

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Autor Henk Hoogenkamp et al.

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Autor Henk Hoogenkamp et al.

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Autor Leon Boutroux et al.

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The Big Secret - What Happened to Our Bread

Autor Mark Plummer

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Editat de Nash, Donald

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An Essential Guide to Food and Nutrition

Editat de Margo Field

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Editat de Nesbit, Clara

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Editat de Jackson, Franklin

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Editat de Lisa Jordan

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Editat de Dorothy Green

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Editat de Lisa Jordan

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Autor Henk W. Hoogenkamp

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Preț: 337^.63 lei

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Membrane Systems in the Food Production: Volume 2: Wellness Ingredients and Juice Processing

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Preț: 582^.39 lei 633^.03 lei

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Autor Lokesh Kumar Mishra

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Preț: 491^.67 lei 607^.01 lei

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Editat de Khalid Bashir et al.

apr 2024

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Preț: 903^.87 lei 1182^.30 lei

5-7 săpt.

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Extraction Processes in the Food Industry

Editat de Seid Mahdi Jafari et al.

5 dec 2023

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Preț: 1186^.78 lei 1557^.49 lei

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Applications of Essential Oils in the Food Industry

Editat de Charles Oluwaseun Adetunji et al.

4 dec 2023

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Editat de Seid Mahdi Jafari et al.

7 noi 2023

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Editat de Michael H Tunick

28 iul 2023

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Nutrition Science, Marketing Nutrition, Health Claims, and Public Policy

Editat de Dilip Ghosh et al.

17 apr 2023

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Editat de Seid Mahdi Jafari et al.

7 noi 2022

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Editat de Tarun Belwal et al.

15 noi 2022

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Autor Milind Ladaniya

5 feb 2008

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Preț: 440^.55 lei 566^.87 lei

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Technologies to Recover Polyphenols from AgroFood By-products and Wastes

Editat de Elisabete M.C. Alexandre et al.

18 aug 2022

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Editat de Frederick S.B. Kibenge et al.

25 aug 2022

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Editat de Mohamed Fawzy Ramadan

13 iul 2022

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Probiotics for Human Nutrition in Health and Disease

Editat de Evandro Leite de Souza et al.

19 iun 2022

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Preț: 1113^.16 lei 1524^.87 lei

6-8 săpt.

-27%

Global Legislation for Food Contact Materials

Editat de J.S. Baughan

2 apr 2015

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Preț: 922^.07 lei 1013^.26 lei

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Editat de Jayne E. Bock et al.

10 mai 2022

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Preț: 1064^.20 lei 1397^.52 lei

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Functional Bakery Products: Novel Ingredients and Processing Technology for Personalized Nutrition

Weibiao Zhou et al.

18 mai 2022

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Preț: 735^.99 lei 1020^.71 lei

5-7 săpt.

-28%

Food Chemistry: A Laboratory Manual, Second Edition

Autor DD Miller

12 mai 2022

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Preț: 454^.00 lei 589^.61 lei

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Autor PLUNKETT

29 mai 2022

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Preț: 2085^.78 lei 2857^.24 lei

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Membrane Engineering in the Circular Economy

Editat de Adolfo Iulianelli et al.

19 apr 2022

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Preț: 1046^.98 lei 1370^.94 lei

5-7 săpt.

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Bee Products and Their Applications in the Food and Pharmaceutical Industries

Editat de Dilek Boyacioglu

22 apr 2022

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Preț: 673^.10 lei 879^.34 lei

5-7 săpt.

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Lactic Acid Bacteria in Food Biotechnology

Editat de Spiros Paramithiotis et al.

26 apr 2022

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Preț: 902^.25 lei 1181^.28 lei

5-7 săpt.

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Improving Sustainable Viticulture and Winemaking Practices

Editat de J. Miguel Costa et al.

21 mar 2022

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Preț: 792^.91 lei 1033^.63 lei

5-7 săpt.

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Editat de Gowhar Hamid Dar et al.

25 mar 2022

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Autor Gerald F. Combs Jr. et al.

10 mar 2022

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Preț: 591^.78 lei 753^.19 lei

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Editat de Mamdouh El-Bakry et al.

15 feb 2022

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Preț: 917^.64 lei 1198^.87 lei

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Editat de Shaun MacMahon et al.

27 ian 2022

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Preț: 794^.21 lei 1042^.28 lei

5-7 săpt.

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Sensory Analysis for the Development of Meat Products

Editat de José Manuel Lorenzo et al.

28 ian 2022

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Preț: 749^.92 lei 982^.89 lei

5-7 săpt.

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Editat de Alaa El-Din A. Bekhit et al.

4 oct 2024

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Preț: 513^.98 lei 604^.67 lei

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Innovative and Emerging Technologies in the Bio-marine Food Sector

Editat de Marco Garcia-Vaquero et al.

6 dec 2021

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Preț: 919^.03 lei 1199^.75 lei

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Plant Extracts: Applications in the Food Industry

Editat de Shabir Ahmad Mir et al.

8 dec 2021

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Preț: 689^.62 lei 901^.57 lei

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Editat de Wojciech J. Florkowski et al.

9 dec 2021

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Preț: 813^.82 lei 1054^.71 lei

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Probiotics in The Prevention and Management of Human Diseases

Editat de Mitesh Kumar Dwivedi et al.

5 dec 2021

Paperback

Preț: 764^.44 lei 992^.08 lei

5-7 săpt. | 7-11 zile

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Research and Technological Advances in Food Science

Editat de Bhanu Prakash

6 dec 2021

Paperback

Preț: 677^.50 lei 882^.14 lei

5-7 săpt.

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Editat de Adriano Brandelli

6 dec 2021

Paperback

Preț: 684^.51 lei 886^.57 lei

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Editat de Rajeev Bhat

8 dec 2021

Paperback

Preț: 712^.51 lei 916^.07 lei

5-7 săpt. | 7-11 zile

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Advances in Cereals Processing Technologies

Editat de Gopal Kumar Sharma et al.

23 dec 2021

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Preț: 782^.13 lei 953^.82 lei

6-8 săpt.

-18%

Bioactive Food Components Activity in Mechanistic Approach

Editat de Cinthia Bau Betim Cazarin et al.

18 noi 2021

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Preț: 689^.90 lei 901^.74 lei

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Editat de Jasmeet Kour et al.

26 noi 2021

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Preț: 678^.95 lei 883^.06 lei

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Autor V. V. Kulkarni et al.

18 noi 2021

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Preț: 784^.67 lei 956^.91 lei

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Editat de Gopal Kumar Sharma et al.

30 noi 2021

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Preț: 794^.13 lei 968^.45 lei

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Theory and Design of Fermentation Processes

Autor Davide Dionisi

7 oct 2021

Paperback

Preț: 432^.87 lei

6-8 săpt.

Nutritional and Health Aspects of Food in Eastern Europe

Editat de Tetiana Golikova et al.

23 sep 2021

Paperback

Preț: 688^.34 lei 878^.14 lei

5-7 săpt.

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Editat de Adriano Gomes Da Cruz et al.

23 sep 2021

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Preț: 917^.81 lei 1198^.97 lei

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Editat de Antonio Morata

22 sep 2021

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Preț: 583^.07 lei 740^.29 lei

5-7 săpt.

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Autor Guoyao Wu

27 sep 2021

Paperback

Preț: 555^.15 lei 603^.41 lei

6-8 săpt.

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Sustainable Production Technology in Food

Editat de Jose M. Lorenzo et al.

12 aug 2021

Paperback

Preț: 572^.10 lei 733^.33 lei

5-7 săpt.

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Practical Applications of Physical Chemistry in Food Science and Technology

Editat de Cristóbal Noé Aguilar et al.

aug 2022

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Preț: 578^.89 lei 636^.14 lei

6-8 săpt.

-9%

Editat de Selim Kermasha et al.

dec 2020

Hardback

Preț: 821^.37 lei 902^.61 lei

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Autor Herbert Stone et al.

23 oct 2020

Paperback

Preț: 579^.87 lei 917^.71 lei

5-7 săpt.

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Essential and Toxic Trace Elements and Vitamins in Human Health

Editat de George J. Brewer et al.

16 iun 2020

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Preț: 698^.33 lei 1099^.47 lei

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Editat de Chris Smart

25 noi 2019

Hardback

Preț: 1128^.23 lei 1481^.19 lei

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Editat de Vinood B. Patel

16 oct 2019

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Preț: 915^.47 lei 1265^.86 lei

5-7 săpt.

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Genomics and Biotechnological Advances in Veterinary, Poultry, and Fisheries

Editat de Yashpal Singh Malik et al.

17 sep 2019

Paperback

Preț: 908^.05 lei 1268^.38 lei

5-7 săpt.

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Ultraviolet LED Technology for Food Applications

Editat de Tatiana Koutchma

13 aug 2019

Paperback

Preț: 465^.94 lei 629^.82 lei

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Editat de Joan Sabate

2 iul 2019

Paperback

Preț: 1132^.89 lei 1585^.50 lei

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Editat de Ram Lakhan Singh et al.

31 iul 2019

Paperback

Preț: 691^.61 lei 942^.12 lei

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Editat de Deepayan Debnath et al.

18 iun 2019

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Preț: 470^.22 lei 746^.87 lei

5-7 săpt.

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Innovative Thermal and Non-Thermal Processing, Bioaccessibility and Bioavailability of Nutrients and Bioactive Compounds

Editat de Francisco J. Barba et al.

8 iun 2019

Paperback

Preț: 1013^.32 lei 1424^.24 lei

5-7 săpt.

-29%

Biopolymer Nanostructures for Food Encapsulation Purposes

Editat de Seid Mahdi Jafari

15 iun 2019

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Preț: 917^.89 lei 1267^.40 lei

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Editat de Alexandru Grumezescu et al.

6 iun 2019

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Preț: 1079^.23 lei 1510^.56 lei

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Editat de Alexandru Grumezescu et al.

21 iun 2019

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Preț: 1076^.81 lei 1509^.03 lei

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Editat de Alexandru Grumezescu et al.

8 iun 2019

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Preț: 1082^.16 lei 1512^.41 lei

5-7 săpt.

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Technological Processes for Marine Foods, From Water to Fork

Editat de Megh R. Goyal et al.

31 mar 2021

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Preț: 497^.73 lei 639^.16 lei

6-8 săpt.

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Editat de Ynés R. Ortega et al.

4 iun 2019

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Preț: 1384^.26 lei 1688^.12 lei

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Editat de Alexandru Grumezescu et al.

11 mai 2019

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Preț: 1097^.41 lei 1511^.21 lei

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Editat de Alexandru Grumezescu et al.

15 mai 2019

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Preț: 1097^.66 lei 1511^.38 lei

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Editat de Charis M. Galanakis

24 mai 2019

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Preț: 913^.23 lei 1181^.01 lei

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Autor Jacqueline B. Marcus

12 apr 2019

Paperback

Preț: 701^.64 lei 948^.48 lei

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Editat de Herbert L. Meiselman

17 apr 2019

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Preț: 1478^.38 lei 2075^.43 lei

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Bioorganic Phase in Natural Food: An Overview

Editat de S. Mohana Roopan et al.

4 mai 2018

Hardback

Preț: 649^.22 lei 763^.78 lei

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-15%

Papetărie, jocuri, reviste

Cărți chimie alimentară, pagina 5